1007.00.00 | 20 | Seeds of a kind used for sowing | kg | | | |
1201.00.00 | | Soybeans, whether or not broken | | Free | | 4.4¢/kg |
1201.00.00 | 20 | Seeds of a kind used for sowing | kg | | | |
1204.00.00 | 10 | For sowing | kg | | | |
1205.10.00 | 10 | For sowing | kg | | | |
1205.90.00 | 10 | For sowing | kg | | | |
1206.00.00 | 35 | For sowing: | | | | |
1207.20.00 | 10 | For sowing | kg | | | |
1208.10.00 | 00 | Of soybeans | kg | 1.9% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 20% |
1209 | | Seeds, fruits and spores of a kind used for sowing: | | | | |
1209.22.40 | 30 | Crimson | kg | | | |
1209.29.91 | 25 | Bermuda grass for sowing: | | | | |
1404.90.20 | 00 | Broomcorn (Sorghum vulgare var. technicum) | t | $4.95/t | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | $22/t |
1507 | | Soybean oil and its fractions, whether or not refined, but not chemically modified: | | | | |
1510.00 | | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, includ- ing blends of these oils and fractions with oils or fractions of heading 1509: | | | | |
1517.90.10 | | Containing 5 percent or more by weight of soybean oil or any fraction thereof | | 18% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 6.7% (SG) 10.8% (AU) | 45% |
1517.90.90 | 25 | Soybean oil, wholly hydrogenated | kg | | | |
1604.11.20 | 30 | Sockeye | kg | | | |
1604.11.40 | 30 | Sockeye | kg | | | |
1701 | | Cane or beet sugar and chemically pure sucrose, in solid form: | | | | |
1702 | | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: | | | | |
1702.90.05 | 00 | Containing soluble non-sugar solids (excluding any foreignsubstances, including but not limited to molasses, that may have been added to or developed in the product) equal to 6 percent or less by weight of the total soluble solids: | | | | |
1806.20.20 | | Preparations consisting wholly of ground cocoa beans, with or without added cocoa fat, flavoring or emulsifying agents, and containing not more than 32 percentby weight of butterfat or other milk solids and not more than 60 percent by weight of sugar: | | | | |
1806.20.20 | 10 | Not containing butterfat or other milk solids | kg | | | |
1806.20.20 | 90 | Containing butterfat or other milk solids | kg kg msc | | | |