0710.29.05 | 00 | Chickpeas (garbanzos) | kg | 1¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¢/kg |
0710.80.15 | 00 | Bamboo shoots and water chestnuts, other than Chinese water chestnuts | kg | Free | | 35% |
0713.20 | | Chickpeas (garbanzos): | | | | |
0713.39.20 | 30 | Baby lima beans | kg | | | |
0713.39.40 | 30 | Baby lima beans | kg | | | |
0713.50 | | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor): | | | | |
0803.00 | | Bananas and plantains, fresh or dried: | | | | |
0803.00.20 | | Bananas | | Free | | Free |
0811.90.10 | 00 | Bananas and plantains | kg | 3.4% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
0813.40.15 | 00 | Barberries | kg | 3.5¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 5.5¢/kg |
0902.30.00 | 10 | In tea bags | kg | | | |
0908.20.20 | 00 | Bombay or wild mace, ground | kg | 7.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 49¢/kg |
0909 | | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: | | | | |
0909.10.00 | 00 | Seeds of anise or badian | kg | Free | | Free |
0910 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | | | | |
0910.99.05 | 00 | Thyme; bay leaves: | | | | |
0910.99.07 | 00 | Bay leaves | kg | 3.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
1003.00 | | Barley: | | | | |
1006.20.20 | 00 | Basmati | kg | 0.83¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 3.3¢/kg |
1104.19.10 | 00 | Of barley | kg | 2¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4¢/kg |
1104.29.10 | 00 | Of barley | kg | 1.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 17% |
1106.30.20 | 00 | Banana and plantain | kg | 2.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
1209.30.00 | | Seeds of herbaceous plants cultivated principally for their flowers | | 1¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 13.2¢/kg |
1209.91.80 | 08 | Cabbage: | | | | |
1209.91.80 | 08 | Green cabbage | kg | | | |