0106.90.00 | 30 | Leaf cutter bee larvae | kg | | | |
0201.10.05 | | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg |
0201.10.10 | | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg |
0201.20.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: | | | | |
0201.20.02 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0201.20.10 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: | | | | |
0201.20.10 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0201.30.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: | | | | |
0201.30.02 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0201.30.10 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: | | | | |
0201.30.10 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0202.10.05 | | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg |
0202.10.10 | | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | | 4.4¢/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2¢/kg |
0202.20.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: | | | | |
0202.20.02 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0202.20.10 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: | | | | |
0202.20.10 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
0202.30.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions: | | | | |
0202.30.02 | 00 | High-quality beef cuts | kg | 4% | Free (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG) | 20% |
0202.30.10 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: | | | | |
0202.30.10 | 00 | High-quality beef cuts | kg | 4% | Free (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG) | 20% |
0203.19.40 | 10 | Bellies | kg | | | |
0210.12.00 | | Bellies (streaky) and cuts thereof | | 1.4¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 7.2¢/kg |
0302.12.00 | | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | | Free | | 4.4¢/kg |
0302.31.00 | 00 | Tunas (of genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: | | | | |