| 1904.10.00 | | Prepared foods obtained by the swelling or roasting of cereals or cereal products | | 1.1% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 20% |
| 1904.20 | | Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: | | | | |
| 1904.20.10 | 00 | In airtight containers and not containing apricots, citrus fruits, peaches or pears | kg | 5.6% | Free (A+,AU,BH, CA,CL,D,E,IL, J,JO,MX,P,SG) 2.2% (MA) | 35% |
| 1904.30.00 | 00 | Bulgur wheat | kg | 14% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P) 5.2% (SG) | 35% |
| 1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
| 1905.10.00 | 00 | Crispbread | kg | Free | | 30% |
| 1905.20.00 | 00 | Gingerbread and the like | kg | Free | | 30% |
| 1905.31.00 | 21 | Containing peanuts or peanut products | kg | | | |
| 1905.31.00 | 41 | Containing peanuts or peanut products | kg | | | |
| 1905.32.00 | 21 | Containing peanuts or peanut products | kg | | | |
| 1905.32.00 | 41 | Containing peanuts or peanut products | kg | | | |
| 1905.40.00 | 00 | Rusks, toasted bread and similar toasted products | kg | Free | | 30% |
| 1905.90.10 | | Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery | | Free | | 30% |
| 1905.90.10 | 70 | Bread | kg | | | |
| 2001.90.30 | 00 | Beans | kg | 5.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 2003.10.01 | 27 | In containers each holding not more than 255 g: | | | | |
| 2003.10.01 | 43 | In containers each holding more than 255 g: | | | | |
| 2004 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: | | | | |
| 2004.90.80 | 00 | Beans | kg | 2.1￠/kg on entire contents of container | Free (A,AU,BH, CA,CL,E,IL,J, JO,MA,MX, P,SG) | 6.6￠/kg on entire contents of container |
| 2004.90.85 | 60 | Peas | kg | | | |
| 2005 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | | | | |
| 2005.40.00 | 00 | Peas (Pisum sativum) | kg | Free | | 4.4￠/kg on entire contents of container |
| 2005.51 | | Beans (Vigna spp., Phaseolus spp.): | | | | |
| 2005.51 | | Beans, shelled: | | | | |
| 2005.51.20 | | Black-eye cowpeas | | 1.5￠/kg on entire contents of container | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6￠/kg on entire contents of container |
