2005 | | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: | | | | |
2005.70.02 | | In an aggregate quantity not to exceed 730 metric tons entered in any calendar year | | 5.4¢/kg on drained weight | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 7.4¢/kg on drained weight |
2005.70.16 | 00 | In an aggregate quantity not to exceed 2,700 metric tons in any calendar year | kg | 5.4¢/kg on drained weight | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 10.8¢/kg on drained weight |
2005.70.91 | 00 | In an aggregate quantity not to exceed 550 metrictons in any calendar year | kg | 5.5¢/kg on drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 2¢/kg on drained weight (CL) | 11¢/kg on drained weight |
2005.99.85 | 00 | Chickpeas (garbanzos) | kg | 0.8¢/kg on entire contents of container | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¢/kg on entire contents of container |
2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glac¢/or crystallized): | | | | |
2007 | | Jams, fruit jellies, marmalades, fruit or nut pure¢/and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: | | | | |
2008 | | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | | | | |
2008.20.00 | 10 | Containing cane and/or beet sugar | kg | | | |
2008.30.42 | | For an aggregate quantity entered in any calendar year not to exceed 40,000 metric tons | | Free | | 2.2¢/kg |
2008.30.42 | 10 | Containing cane and/or beet sugar | kg | | | |
2008.30.96 | 00 | Other, including bergamots | kg | 14% | Free (A*,BH, CA,CL,E, IL,J,JO, MA,MX,P) 5.2% (SG) 8.4% (AU) | 35% |
2008.99.35 | 00 | Lychees and longans | kg | 7% | Free (A*,AU,BH CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2009 | | Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: | | | | |
2101.12.44 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
2101.12.54 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
2101.20.44 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
2101.20.54 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
2102 | | Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: | | | | |
2102.20 | | Inactive yeasts; other single-cell microorganisms, dead: | | | | |
2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: | | | | |
2106.90.58 | 30 | Containing sugar derived from sugar cane or sugar beets | kg | | | |
2106.90.58 | 70 | Containing sugar derived from sugar cane or sugar beets | kg | | | |
2106.90.74 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |