| 0101 | | Live horses, asses, mules and hinnies: | | | | |
| 0101.90.30 | 00 | Mules and hinnies: | | | | |
| 0102.90.20 | 11 | Weighing less than 90 kg each | No. kg | | | |
| 0102.90.20 | 12 | Weighing 90 kg or more each | No. kg | | | |
| 0102.90.40 | 24 | Weighing less than 90 kg each: | | | | |
| 0102.90.40 | 34 | Weighing 90 kg or more but less than 200 kg each: | | | | |
| 0102.90.40 | 54 | Weighing 200 kg or more but less than 320 kg each: | | | | |
| 0102.90.40 | 62 | Weighing 320 kg or more each: | | | | |
| 0103.91.00 | | Weighing less than 50 kg each | | Free | | 4.4￠/kg |
| 0103.91.00 | 10 | Weighing less than 7 kg each | No. kg | | | |
| 0103.91.00 | 20 | Weighing 7 kg or more but less than 23 kg each | No. kg | | | |
| 0103.91.00 | 30 | Weighing 23 kg or more but less than 50 kg each | No. kg | | | |
| 0103.92.00 | | Weighing 50 kg or more each | | Free | | 4.4￠/kg |
| 0105 | | Live poultry of the following kinds: Chickens, ducks, geese, turkeys and guineas: | | | | |
| 0105.11.00 | | Weighing not more than 185 g: | | | | |
| 0105.11.00 | | Chickens | | 0.9￠/each | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4￠/each |
| 0105.94.00 | 00 | Chickens | No. kg | 2￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 17.6￠/kg |
| 0106.12.00 | 00 | Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia) | No. | Free | | 15% |
| 0201 | | Meat of bovine animals, fresh or chilled: | | | | |
| 0201.10.10 | | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions | | 4.4￠/kg | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 13.2￠/kg |
| 0201.20.02 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
| 0201.20.10 | 00 | Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions: | | | | |
| 0201.20.10 | 00 | High-quality beef cuts | kg | 4% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 20% |
| 0201.20.80 | | Meat of bovine animals, fresh or chilled ): | | | | |
| 0201.30 | | Meat of bovine animals, fresh or chilled ): | | | | |
