| 0705.21.00 | 00 | Witloof chicory (Cichorium intybus var. foliosum) | kg | 0.15￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4￠/kg |
| 0802.50 | | Pistachios: | | | | |
| 2008.19.30 | | Pignolia and pistachios | | 1￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11￠/kg |
| 2008.19.30 | 20 | Pistachios | kg | | | |
| 2832 | | Sulfites; thiosulfates: | | | | |
| 2832.30 | | Thiosulfates: | | | | |
| 2832.30.10 | 00 | Sodium thiosulfate | kg | 1.5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 4.5% |
