2008.70.10 | 20 | In containers each holding less than 1.4 kg | kg | | | |
2008.70.20 | 20 | In containers each holding less than 1.4 kg | kg | | | |
2008.91.00 | 00 | Other, including mixtures other than those of subheading 2008.19: | | | | |
2008.91.00 | 00 | Palm hearts | kg | 0.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
2008.92.10 | 20 | Prepared cereal products | kg | | | |
2008.92.90 | 30 | Packed in a liquid medium in airtight containers: | | | | |
2008.92.90 | 30 | In containers each holding less than 1.4 kg | kg | | | |
2008.92.90 | 92 | Prepared cereal products | kg | | | |
2008.99.05 | 00 | Apples | kg | 0.9¢/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 5.5¢/kg |
2008.99.13 | 00 | Pulp | kg | 3.4% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2008.99.18 | | Blueberries | | 2.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
2008.99.18 | 10 | Wild blueberries, canned | kg | | | |
2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2008.99.35 | 00 | Lychees and longans | kg | 7% | Free (A*,AU,BH CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2008.99.45 | 00 | Pulp | kg | 14% | Free (A,BH, CA,CL,E,IL,J,JO, MA,MX,P) 5.2% (SG) 8.4% (AU) | 35% |
2008.99.60 | 00 | Plums (including prune plums and sloes) | kg | 11.2% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.2% (SG) 4.2% (CL) 4.4% (BH) 6.7% (AU) 7.8% (MA) | 35% |
2008.99.71 | 10 | Sliced | kg | | | |
2008.99.71 | 20 | Whole | kg | | | |
2008.99.80 | 00 | Pulp | kg | 9.6% | Free(A*,AU,BH,CA,CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
2008.99.90 | 10 | Bean cake, bean stick, miso and similar products | kg | | | |
2009 | | Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: | | | | |
2009.11.00 | 20 | In containers each holding less than 0.946 liter | liters | | | |
2009.11.00 | 40 | In containers each holding 0.946 liter or more but not more than 3.785 liters | liters | | | |
2009.11.00 | 60 | In containers of more than 3.785 liters | liters | | | |
2009.12 | | Not frozen, of a Brix value not exceeding 20: | | | | |