| 2005.70.70 | 00 | In airtight containers of glass or metal | kg | 9.9¡é/kg on drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG) 3.7¡é/kg on drained weight (CL) | 11.6¡é/kg on drained weight |
| 2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glac¡é/or crystallized): | | | | |
| 2007 | | Jams, fruit jellies, marmalades, fruit or nut pure¡é/and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: | | | | |
| 2007.91.40 | 00 | Orange marmalade | kg | 3.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2008 | | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | | | | |
| 2008.11.22 | 00 | Blanched peanuts: | | | | |
| 2008.30.10 | 00 | Of oranges, mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids | kg | 2¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 17.6¡é/kg |
| 2008.30.42 | | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids: | | | | |
| 2008.30.60 | 00 | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia): | | | | |
| 2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 2008.99.90 | 10 | Bean cake, bean stick, miso and similar products | kg | | | |
| 2101.11.21 | | Instant coffee, not flavored | | Free | | Free |
| 2103.90.90 | 40 | Other salad dressings | kg | | | |
| 2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | | | | |
| 2106.90.42 | 00 | Syrups derived from cane or beet sugar, containing added coloring but not added flavoring matter: | | | | |
| 2106.90.58 | | Of gelatin | | 4.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 2106.90.99 | 88 | Flavored honey | kg | | | |
| 2201 | | Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow: | | | | |
| 2202 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009: | | | | |
| 2202.10.00 | | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored | | 0.2¡é/liter | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4¡é/liter |
| 2202.90.10 | 00 | Chocolate milk drink | liters | 17% | Free (A+,CA,D,E, IL,J,JO,MX,P,CL) 6.3% (SG) 11.9% (MA) 11.9% (BH) 13.1% (AU) | 20% |
| 2203.00.00 | 30 | In glass containers | liters | | | |
| 2204.21.30 | 00 | If entitled under regulations of the United States Internal Revenue Service to a type designation which includes the name "Tokay" and if so designated on the approved label | liters | 6.3¡é/liter | Free (A,BH,CA, CL,E,IL,J,MA, MX,P,SG) 3.7¡é/liter (JO) 6.3¡é/liter (AU) | 33¡é/liter |
| 2204.21.60 | 00 | If entitled under regulations of the United States Internal Revenue Service to a type designation which includes the name "Marsala" and if so designated on the approved label | liters | 5.3¡é/liter | Free (A,BH,CA, CL,E,IL,J,MA, MX,P,SG) 3.1¡é/liter (JO) 5.3¡é/liter (AU) | 33¡é/liter |
| 2205 | | Vermouth and other wine of fresh grapes flavored with plants or aromatic substances: | | | | |
