| 0813.30.00 | 00 | Apples | kg | 0.74¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 4.4¡é/kg |
| 0901.21.00 | 30 | In retail containers weighing 2 kg or less | kg | | | |
| 0901.22.00 | 30 | In retail containers weighing 2 kg or less | kg | | | |
| 0907.00.00 | 00 | Cloves (whole fruit, cloves and stems) | kg | Free | | Free |
| 0910 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | | | | |
| 0910.99.05 | 00 | Thyme; bay leaves: | | | | |
| 0910.99.07 | 00 | Bay leaves | kg | 3.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
| 1003.00 | | Barley: | | | | |
| 1006.30 | | Semi-milled or wholly milled rice, whether or not polished or glazed: | | | | |
| 1006.30.10 | | Parboiled | | 11.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 4.2% (SG) | 35% |
| 1008 | | Buckwheat, millet and canary seed; other cereals (including wild rice): | | | | |
| 1008.20.00 | 00 | Millet | kg | 0.32¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.2¡é/kg |
| 1103 | | Cereal groats, meal and pellets: | | | | |
| 1103.20.00 | | Pellets | | Free | | 10% |
| 1104 | | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground: | | | | |
| 1104.12.00 | 00 | Rolled or flaked grains: | | | | |
| 1104.19.10 | 00 | Of barley | kg | 2¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4¡é/kg |
| 1104.22.00 | 00 | Other worked grains (for example, hulled, pearled, sliced or kibbled): | | | | |
| 1104.29.10 | 00 | Of barley | kg | 1.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 17% |
| 1104.30.00 | 00 | Germ of cereals, whole, rolled, flaked or ground | kg | 4.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1105 | | Flour, meal, powder, flakes, granules and pellets of potatoes: | | | | |
| 1105.20.00 | 00 | Flakes, granules and pellets | kg | 1.3¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.1¡é/kg |
| 1106 | | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8: | | | | |
| 1106.10.00 | 00 | Of the dried leguminous vegetables of heading 0713 | kg | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 1202 | | Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken: | | | | |
