| 0601.10.85 | 00 | Lily of the valley pips | No. | $1.44/1000 | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | $6/1000 |
| 0712.90.60 | 00 | Fennel, marjoram, parsley, savory and tarragon: | | | | |
| 0712.90.65 | 00 | Parsley | kg | 3.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1003.00 | | Barley: | | | | |
| 1104.19.10 | 00 | Of barley | kg | 2￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4￠/kg |
| 1104.29.10 | 00 | Of barley | kg | 1.2% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 17% |
| 1209.91.50 | 00 | Parsley | kg | 0.68￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4￠/kg |
| 2401.10.61 | | Flue-cured, burley and other light air-cured leaf: | | | | |
| 2401.10.61 | 60 | Burley | kg | | | |
| 2401.10.63 | 60 | Burley | kg | | | |
| 2401.10.65 | 60 | Burley | kg | | | |
| 2401.20.31 | | Flue-cured, burley and other light air-cured leaf: | | | | |
| 2401.20.31 | 20 | Burley | kg | | | |
| 2401.20.33 | 20 | Burley | kg | | | |
| 2401.20.35 | 20 | Burley | kg | | | |
| 2401.20.83 | 20 | Burley | kg | | | |
| 2401.20.85 | 20 | Burley | kg | | | |
| 2401.20.87 | 20 | Burley | kg | | | |
| 2401.30.23 | 20 | Burley | kg | | | |
| 2401.30.25 | 20 | Burley | kg | | | |
| 2401.30.27 | 20 | Burley | kg | | | |
| 2401.30.33 | 20 | Burley | kg | | | |
| 2401.30.35 | 20 | Burley | kg | | | |
| 2401.30.37 | 20 | Burley | kg | | | |
| 2401.30.70 | 20 | Burley | kg | | | |
