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美国HTS 编码(美国海关关税编码)  
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美国海关关税编码
HTS 编码后 缀 商品描述 数量单位 完税税率
1 2
通常 特别
2008.91.0000Other, including mixtures other than those of subheading 2008.19:
2008.92Mixtures:
2008.99.9010Bean cake, bean stick, miso and similar productskg
2009Fruit juices (including grape must) and vegetable juices, not fortified with vitamins or minerals, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
2009.12.2500Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)liters4.5¢/literFree (CA,D,E,IL,J, JO,P) 0.353¢/liter (MX) 1.6¢/liter (SG) 1.8¢/liter (BH) 2.6¢/liter (CL) 3.4¢/liter (AU) 3.6¢/liter (MA)18¢/liter
2009.21.2000Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree)liters4.5¢/ literFree (AU,BH,CA, D,E,IL,J,JO, MX,P,SG) 2.2¢/liter (CL) 3.6¢/liter (MA)18¢/liter
2009.41.2000Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)liters4.2¢/literFree (A+,AU,CA,D E,IL,J,JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (BH) 2.9¢/liter (MA)18¢/liter
2009.49.2000Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)liters4.2¢/literFree (A+,AU,BH, CA,D,E,IL,J, JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (MA)18¢/liter
2009.90Mixtures of juices:
2102Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders:
2102.20Inactive yeasts; other single-cell microorganisms, dead:
2103Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard:
2103.90.7200Mixed condiments and mixed seasonings:
2103.90.7200Mixed condiments and mixed seasonings described in additional U.S. note 3 to this chapter:
2106.90.0300Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported:
2106.90.2200Butter substitutes, whether in liquid or solid state, containing over 15 percent by weight of butter or other fats or oils derived from milk:
2106.90.2200Containing over 10 percent by weight of milk solids:
2106.90.4800Fruit or vegetable juices, fortified with vitamins or minerals:
2106.90.5400Mixtures of juiceslitersThe rate applicable to the natural juice in heading 2009Free (BH,CL,E,IL, J,JO,MA,MX,P, SG) The rate applicable to the natural juice in heading 2009 (A,AU,CA)The rate applicable to the natural juice in heading 2009
2106.90.6200Containing over 10 percent by weight of milk solids:
2106.90.9980Other cream or milk substituteskg
2106.90.9987Herbal teas and herbal infusions comprising mixed herbskg
2201Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow:
2201.10.0000Mineral waters and aerated watersliters0.26¢/literFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)2.6¢/liter
2202Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009:

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