| 0712.90.15 | 00 | Not ripe | kg | 5.5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5¡é/kg |
| 0712.90.30 | 00 | Potatoes whether or not cut or sliced but not further prepared | kg | 2.3¡é/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 6¡é/kg |
| 0712.90.40 | 20 | Powder or flour | kg | | | |
| 0712.90.40 | 40 | Other | kg | | | |
| 0712.90.60 | 00 | Fennel, marjoram, parsley, savory and tarragon: | | | | |
| 0712.90.60 | 00 | Crude or not manufactured | kg | Free | | Free |
| 0712.90.65 | 00 | Other: | | | | |
| 0712.90.70 | 00 | Other | kg | 1.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 0712.90.74 | 00 | Tomatoes: | | | | |
| 0712.90.74 | 00 | In powder | kg | 8.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
| 0712.90.78 | 00 | Other | kg | 8.7% | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 35% |
| 0712.90.85 | | Other vegetables; mixtures of vegetables | | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0712.90.85 | 10 | Broccoli | kg | | | |
| 0712.90.85 | 50 | Sweet corn seeds of a kind used for sowing | kg | | | |
| 0712.90.85 | 80 | Other | kg | | | |
| 0713 | | Dried leguminous vegetables, shelled, whether or not skinned or split: | | | | |
| 0713.10.10 | 00 | Seeds of a kind used for sowing | kg | 1.5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 13.2¡é/kg |
| 0713.10.20 | 00 | Other: | | | | |
| 0713.10.40 | | Other | | 0.4¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 3.9¡é/kg |
| 0713.10.40 | 40 | Yellow peas | kg | | | |
| 0713.10.40 | 80 | Other | kg | | | |
| 0713.20 | | Chickpeas (garbanzos): | | | | |
| 0713.20.10 | 00 | Seeds of a kind used for sowing | kg | 1.5¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 13.2¡é/kg |
| 0713.20.20 | | Other | | 1.4¡é/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 3.9¡é/kg |
| 0713.20.20 | 90 | Other | kg | | | |
