| 1602.90.90 | 80 | Other | kg | | | |
| 1603.00 | | Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates: | | | | |
| 1603.00.90 | | Other | | Free | | 13% |
| 1603.00.90 | 90 | Other | kg | | | |
| 1604.11.20 | 90 | Other | kg | | | |
| 1604.11.40 | | Other | | Free | | 25% |
| 1604.11.40 | 40 | Other | kg | | | |
| 1604.11.40 | 50 | Other | kg | | | |
| 1604.12.40 | 00 | Other: | | | | |
| 1604.12.60 | | Other | | Free | | 25% |
| 1604.12.60 | 30 | Other | kg | | | |
| 1604.12.60 | 50 | Other: | | | | |
| 1604.12.60 | 90 | Other | kg | | | |
| 1604.13.10 | 00 | Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers | kg | Free | | 30% |
| 1604.13.20 | 00 | Other: | | | | |
| 1604.13.40 | 00 | Other: | | | | |
| 1604.13.90 | 00 | Other | kg | 3.1% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 1604.14.10 | 10 | In foil or other flexible containers weighing with their contents not more than 6.8 kg each | kg | | | |
| 1604.14.10 | 91 | Other: | | | | |
| 1604.14.10 | 99 | Other | kg | | | |
| 1604.14.22 | 51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
| 1604.14.22 | 59 | Other | kg | | | |
| 1604.14.22 | 91 | Other: | | | | |
| 1604.14.22 | 91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
| 1604.14.22 | 99 | Other | kg | | | |
