| 0810.90.26 | 10 | Black, white or red currants and gooseberries (other than kiwifruit) | kg | | | |
| 0810.90.45 | 00 | Other | kg | 2.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0811 | | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | | | | |
| 0811.10.00 | 70 | Other | kg | | | |
| 0811.20 | | Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): | | | | |
| 0811.20.20 | | Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) | | 4.5% | Free (A,AU,BH, CA,E,IL,J,JO,MA, MX,P,SG) 1.6% (CL) | 35% |
| 0811.20.20 | 40 | Other | kg | | | |
| 0811.20.40 | 00 | Other | kg | 9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0811.90 | | Other: | | | | |
| 0811.90.80 | | Other | | 14.5% | Free (A+,CA,E,IL, J,JO,MX,P) 5.4% (SG) 5.8% (BH,MA) 11.2% (AU) See 9911.95.71 9911.95.85 (CL) | 35% |
| 0811.90.80 | 80 | Other | kg | | | |
| 0812 | | Fruit and nuts, provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
| 0812.90 | | Other: | | | | |
| 0812.90.20 | 00 | Other: | | | | |
| 0812.90.90 | 00 | Other | kg | 0.1￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1.1￠/kg |
| 0813 | | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | | | | |
| 0813.20.20 | 00 | Other | kg | 14% | Free (A+,CA, D,E,IL,J,JO, MX,P) 5.2% (SG) 5.6% (BH) 8.4% (AU) 9.8% (MA) 12.8% (CL) | 35% |
| 0813.40 | | Other fruit: | | | | |
| 0813.40.20 | | Other | | 1.4￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5.5￠/kg |
| 0813.40.20 | 60 | Other | kg | | | |
| 0813.40.90 | 00 | Other | kg | 2.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0813.50.00 | 60 | Other | kg | | | |
| 0814.00 | | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: | | | | |
| 0814.00.80 | 00 | Other | kg | 1.6￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 4.4￠/kg |
| 0901.11.00 | 90 | Other | kg | | | |
