1208 | | Flours and meals of oil seeds or oleaginous fruits, other than those of mustard: | | | | |
1901 | | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: | | | | |
1901.90.90 | 85 | Wheat-flour-soya blends | kg | | | |
1902.11.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1902.19.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
1904 | | Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, cornflakes); cereals (other than corn (maize)) in grain form or in the form of flakes or otherworked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included: | | | | |
2008.99.23 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 1.3% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
2103 | | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: | | | | |
2103.30 | | Mustard flour and meal and prepared mustard: | | | | |
2103.30.20 | 00 | Mustard flour and meal | kg | Free | | 22¢/kg |
2208.30.60 | 20 | Bourbon: | | | | |
2301 | | Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves (cracklings): | | | | |
2301.10.00 | 00 | Flours, meals and pellets, of meat or meat offal; greaves (cracklings) | t | Free | | Free |
2301.20.00 | | Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates | | Free | | Free |
2308.00.93 | 00 | Screenings, scalpings, chaff or scourings, ground, or not ground, of flaxseed (linseed) | kg | Free | | 10% |
2403.10.20 | 50 | Roll-your-own tobacco for making cigarettes | kg | | | |
2403.99.20 | 40 | Snuff and snuff flours | kg | | | |
2930.90.26 | 00 | 3-(4'-Aminobenzamido)phenyl-¢/hydroxy- ethylsulfone; 2-[(4-Aminophenyl)sulfonyl]ethanol, hydrogen sulfate ester; Diphenylthiourea; N,N'-(Dithiodi-2,1-phenylene)bisbenzamide; Pentachlorothiophenol; and 4,4'-Thiodiphenyl cyanate | kg | Free | | 15.4¢/kg + 40.5% |
2930.90.71 | 00 | Dibutylthiourea | kg | Free | | 25% |
2933.29.05 | 00 | 1-[1-((4-Chloro-2-(trifluoromethyl)phenyl)- imino)-2-propoxyethyl]-1H-imidazole (Triflumizole); and Ethylene thiourea | kg | Free | | 15.4¢/kg + 52% |
3204.15.10 | 00 | Vat blue 1 (synthetic indigo), "Colour Index No. 73000" | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 0.2¢/kg + 3% (SG) | 6.6¢/kg + 29% |
3204.19.30 | 00 | Sulfur black, "Colour Index Nos. 53185, 53190, and 53195" | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P) 0.2¢/kg + 3% (SG) | 6.6¢/kg + 28% |
3405 | | Polishes and creams, for footwear, furniture, floors, coachwork, glass or metal, scouring pastes and powders and similar preparations (whether or not in the form of paper, wadding, felt, nonwovens, cellular plastics or cellular rubber, impregnated, coated or covered with such preparations), excluding waxes of heading 3404: | | | | |
3405.40.00 | 00 | Scouring pastes and powders and other scouring preparations | kg | Free | | 4.4¢/kg + 15% |
3824.90.21 | 00 | Consisting wholly of substances found naturally in coal tar, whether obtained from coal tar or other source | kg | Free | | Free |