| 1515.30.00 | 00 | Castor oil and its fractions | kg | Free | | 6.6￠/kg |
| 1515.50.00 | 00 | Sesame oil and its fractions | kg | 0.68￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 6.6￠/kg |
| 1515.90.60 | 00 | Jojoba oil and its fractions | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 1516 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: | | | | |
| 1516.10.00 | 00 | Animal fats and oils and their fractions | kg | 7￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 11￠/kg |
| 1516.20 | | Vegetable fats and oils and their fractions: | | | | |
| 1516.20.10 | 00 | Rapeseed oil | kg | 7.7% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MX,P, SG) 3% (MA) | 12.5% |
| 1517 | | Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516: | | | | |
| 1517.90.10 | | Containing 5 percent or more by weight of soybean oil or any fraction thereof | | 18% | Free (A,BH,CA, CL,E,IL,J,JO,MA, MX,P) 6.7% (SG) 10.8% (AU) | 45% |
| 1517.90.45 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 11￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 11￠/kg |
| 1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
| 1522.00.00 | 00 | Degras; residues resulting from the treatment of fatty sub- stances or animal or vegetable waxes | kg | 3.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 30% |
| 1601.00 | | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products: | | | | |
| 1602.10.00 | 00 | Homogenized preparations | kg | 1.9% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 30% |
| 1602.90 | | Other, including preparations of blood of any animal: | | | | |
| 1603.00 | | Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates: | | | | |
| 1604.13 | | Sardines, sardinella and brisling or sprats: | | | | |
| 1604.13.40 | 00 | In immediate containers weighing with their contents under 225 grams each | kg | Free | | 25% |
| 1604.20.05 | | Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals | | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 20% |
| 1605 | | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: | | | | |
| 1605.10 | | Crab: | | | | |
| 1605.10.20 | | Crabmeat: | | | | |
| 1605.10.20 | 10 | King crab | kg | | | |
| 1605.10.20 | 22 | Snow crab (Chionoecetes bairdi, C. opilio, C. tanneri and C. angulatus): | | | | |
| 1605.10.20 | 51 | Swimming crabs (Portunidae): | | | | |
