| 0810.20.90 | 20 | Raspberries | kg | | | |
| 0810.40.00 | | Cranberries, blueberries and other fruits of the genus Vaccinium | | Free | | 2.8￠/kg |
| 0810.40.00 | 30 | Cranberries | kg | | | |
| 0810.90.26 | | Black,white or red currants; gooseberries (other than kiwifruit) and other berries; tamarinds | | Free | | 2.8￠/kg |
| 0810.90.26 | 10 | Black, white or red currants and gooseberries (other than kiwifruit) | kg | | | |
| 0811.10.00 | | Strawberries | | 11.2% | Free (A,AU,BH,CA, E,IL,J,JO,MA, MX,P) 4.2% (SG) See 9911.77.03 9911.77.04 (CL) | 35% |
| 0811.20 | | Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): | | | | |
| 0811.20.20 | | Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) | | 4.5% | Free (A,AU,BH, CA,E,IL,J,JO,MA, MX,P,SG) 1.6% (CL) | 35% |
| 0811.20.20 | 20 | Raspberries | kg | | | |
| 0811.90.25 | 00 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | kg | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0811.90.35 | 00 | Cranberries (Vaccinium macrocarpum) | kg | Free | | 35% |
| 0812.90.50 | 00 | Strawberries | kg | 0.8￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.8￠/kg |
| 0814.00.10 | 00 | Orange or citron | kg | Free | | 4.4￠/kg |
| 0901.11.00 | 10 | Arabica | kg | | | |
| 0904.20.73 | 00 | Mixtures of mashed or macerated hot red peppers and salt | kg | Free | | 17.6￠/kg |
| 0909 | | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: | | | | |
| 0909.40.00 | 00 | Seeds of caraway | kg | Free | | Free |
| 1001.10.00 | 91 | Grade 1: | | | | |
| 1001.10.00 | 95 | Grade 2: | | | | |
| 1001.90.20 | 05 | Canadian western extra strong hard red spring (CWES/HRS) wheat | kg | | | |
| 1001.90.20 | 11 | Grade 1: | | | | |
| 1001.90.20 | 21 | Grade 2: | | | | |
| 1006.20.40 | 20 | Long grain | kg | | | |
| 1006.20.40 | 40 | Medium grain | kg | | | |
| 1006.20.40 | 60 | Short grain | kg | | | |
