1214.10.00 | 30 | Sun-cured: | | | | |
1214.90.00 | 10 | Alfalfa, whether or not double compressed | t | | | |
1301 | | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): | | | | |
1301.90.40 | 00 | Turpentine gum (oleoresinous exudate from living trees) | kg | 1.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 5% |
1401 | | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): | | | | |
1401.20.20 | 10 | In the rough, 4 meters or more in length | No. | | | |
1404 | | Vegetable products not elsewhere specified or included: | | | | |
1404.90.20 | 00 | Broomcorn (Sorghum vulgare var. technicum) | t | $4.95/t | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | $22/t |
1404.90.90 | 20 | Canaigre, chestnut, curupay, divi-divi, eucalyptus, gall nuts, hemlock, larch, mangrove, myrobalan, oak, quebracho, sumac, tara, urunday, valonia, wattle and other materials of a kind used primarily in tanning | kg | | | |
1501.00.00 | 40 | Choice white grease | kg | | | |
1501.00.00 | 60 | Yellow grease | kg | | | |
1503.00.00 | 00 | Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared | kg | 2¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 8.8¢/kg |
1504 | | Fats and oils and their fractions, of fish or marine mam- mals, whether or not refined, but not chemically modified: | | | | |
1505.00 | | Wool grease and fatty substances derived therefrom (including lanolin): | | | | |
1505.00.10 | 00 | Wool grease, crude | kg | 1.3¢/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 9.5¢/kg |
1506.00.00 | 00 | Other animal fats and oils and their fractions, whether or not refined, but not chemically modified | kg | 2.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1507 | | Soybean oil and its fractions, whether or not refined, but not chemically modified: | | | | |
1507.90.20 | 00 | Pharmaceutical Grade meeting FDA requirements for use in intravenous fat emulsions, valued over $5/kg | kg | Free | | 10% |
1507.90.40 | 40 | Other (fully refined, washed, bleached or deodorized) | kg | | | |
1507.90.40 | 20 | Once-refined (subjected to alkali or caustic wash, but not bleached or deodorized) | kg | | | |
1508 | | Peanut (ground-nut) oil and its fractions, whether or not refined, but not chemically modified: | | | | |
1509 | | Olive oil and its fractions, whether or not refined, but not chemically modified: | | | | |
1510.00 | | Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, includ- ing blends of these oils and fractions with oils or fractions of heading 1509: | | | | |
1510.00.20 | 00 | Rendered unfit for use as food | kg | Free | | Free |
1511 | | Palm oil and its fractions, whether or not refined, but not chemically modified: | | | | |