| 1901.90.28 | 00 | Dry mixtures containing less than 31 percent by weight of butterfat and consisting of not less than 17.5 percent by weight each of sodium caseinate, butterfat, wheysolids containing over 5.5 percent by weight of butterfat, and dried whole milk, but not containing dried milk, dried whey or dried buttermilk any of which contain 5.5 percent or less by weight of butterfat | kg | 0.37￠/kg | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 12.1￠/kg |
| 1901.90.38 | 00 | Dairy products described in additional U.S. note 1 to chapter 4: | | | | |
| 1901.90.38 | 00 | Dairy preparations containing over 10 percent by weight of milk solids: | | | | |
| 1901.90.52 | 00 | Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: | | | | |
| 1901.90.56 | 00 | Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: | | | | |
| 1902.11.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
| 1902.11.20 | 90 | Product of a country other than an EU country | kg | | | |
| 1902.19.20 | 10 | Product of a European Union (EU) Country (Austria, Belgium, Denmark, Finland, France, the Federal Republic of Germany, Greece, Ireland, Italy, Luxembourg, the Netherlands, Portugal, Spain, Sweden, and theUnited Kingdom): | | | | |
| 1902.19.20 | 90 | Product of a country other than an EU country | kg | | | |
| 1905 | | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | | | | |
| 1905.90.10 | | Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery | | Free | | 30% |
| 1905.90.90 | 30 | Corn chips and similar crisp savory snack foods | kg | | | |
| 2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glac￠/or crystallized): | | | | |
| 2007.99.05 | 00 | Lingonberry and raspberry | kg | 1.8% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2007.99.10 | 00 | Strawberry | kg | 2.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 2007.99.15 | 00 | Currant and other berry | kg | 1.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 2007.99.25 | 00 | Cherry | kg | 4.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20.9￠/kg + 40% |
| 2007.99.60 | 00 | Strawberry | kg | 12% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.5% (SG) 4.5% (CL) 4.8%(MA) 4.8% (BH) 7.2% (AU) | 35% |
| 2007.99.70 | 00 | Currant and berry | kg | 1.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 2009.80.60 | 11 | Cherry juice: | | | | |
| 2009.80.60 | 11 | Tart cherry juice concentrate | liters | | | |
| 2009.80.60 | 21 | Berry juice: | | | | |
| 2009.80.60 | 21 | Cranberry juice | liters | | | |
| 2009.80.60 | 31 | Blueberry juice, including concentrate | liters | | | |
| 2101 | | Extracts, essences and concentrates, of coffee, tea or mat￠/and preparations with a basis of these products or with a basis of coffee, tea or mat￠/ roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: | | | | |
