0804.20.40 | 00 | In immediate containers weighing with their contents over 0.5 kg each | kg | 7.9¢/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 11¢/kg |
0804.40.00 | 10 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like | kg | | | |
0805.20.00 | | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids | | 1.9¢/kg | Free (AU,BH,CA, D,E,IL,J,JO,MA, MX,P,SG,CL) | 2.2¢/kg |
0805.20.00 | 20 | Tangerines | kg | | | |
0805.50 | | Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia): | | | | |
0805.50.30 | 00 | Tahitian limes, Persian limes and other limes of the Citrus latifolia variety | kg | 0.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
0806.20.10 | 20 | Sultanas | kg | | | |
0807.19.10 | 00 | Cantaloupes: | | | | |
0809 | | Apricots, cherries, peaches (including nectarines), plums (including prune plums) and sloes, fresh: | | | | |
0809.30 | | Peaches, including nectarines: | | | | |
0809.30.40 | 90 | Nectarines | kg | | | |
0810.40.00 | | Cranberries, blueberries and other fruits of the genus Vaccinium | | Free | | 2.8¢/kg |
0810.90.26 | | Black,white or red currants; gooseberries (other than kiwifruit) and other berries; tamarinds | | Free | | 2.8¢/kg |
0810.90.26 | 30 | Tamarinds | kg | | | |
0811 | | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | | | | |
0811.10.00 | 20 | In immediate containers each holding not more than 1.2 liters | kg | | | |
0811.10.00 | 50 | In immediate containers each holding more than 1.2 liters: | | | | |
0811.10.00 | 50 | Containing cane and/or beet sugar: | | | | |
0811.90.10 | 00 | Bananas and plantains | kg | 3.4% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
0811.90.35 | 00 | Cranberries (Vaccinium macrocarpum) | kg | Free | | 35% |
0811.90.80 | 60 | Tart varieties | kg | | | |
0812 | | Fruit and nuts, provisionally preserved (for example, by sulfur dioxide gas, in brine, in sulfur water or in other preservative solutions), but unsuitable in that state for immediate consumption: | | | | |
0813.40.80 | 00 | Tamarinds | kg | 6.8% | Free (A,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 35% |
0813.50.00 | 20 | Containing only fruit | kg | | | |
0813.50.00 | 40 | Containing only nuts | kg | | | |