| 1605.10.20 | | Other: | | | | |
| 1605.10.20 | 25 | Other | kg | | | |
| 1605.10.20 | 59 | Other | kg | | | |
| 1605.10.20 | 90 | Other | kg | | | |
| 1605.10.40 | | Other | | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 15% |
| 1605.10.40 | 10 | Other | kg | | | |
| 1605.10.40 | 30 | Other | kg | | | |
| 1605.10.40 | 35 | Other | kg | | | |
| 1605.10.40 | 40 | Other | kg | | | |
| 1605.10.60 | | Other | | Free | | Free |
| 1605.10.60 | 90 | Other | kg | | | |
| 1605.20.05 | 10 | In airtight containers, imported in accordance with Statistical Note 1 to this chapter | kg | | | |
| 1605.20.05 | 90 | Other, imported in accordance with Statistical Note 1 to this chapter | kg | | | |
| 1605.20.10 | | Other | | Free | | Free |
| 1605.20.10 | 10 | Frozen, imported in accordance with Statistical Note 1 to this chapter: | | | | |
| 1605.20.10 | 20 | Other: | | | | |
| 1605.20.10 | 30 | Other | kg | | | |
| 1605.20.10 | 40 | Other, imported in accordance with Statistical Note 1 to this chapter: | | | | |
| 1605.20.10 | 50 | Other | kg | | | |
| 1605.30.05 | 90 | Other | kg | | | |
| 1605.30.10 | | Other | | Free | | Free |
| 1605.30.10 | 10 | Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved: | | | | |
| 1605.30.10 | 50 | Other: | | | | |
| 1605.30.10 | 90 | Other | kg | | | |
| 1605.40 | | Other crustaceans: | | | | |
