| 0812.90.10 | 00 | Mixtures of two or more fruits | kg | 11.2% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.2% (CL,SG) 4.4% (BH,MA) 6.7% (AU) | 35% |
| 0813 | | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | | | | |
| 0813.50.00 | | Mixtures of nuts or dried fruits of this chapter | | 14% | Free (A+,CA,D,E, IL,J,JO,MX,P) 5.2% (CL,SG) 5.6% (BH) 8.4% (AU) 9.8% (MA) | 35% |
| 0814.00 | | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: | | | | |
| 0904.20.73 | 00 | Mixtures of mashed or macerated hot red peppers and salt | kg | Free | | 17.6￠/kg |
| 0910 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | | | | |
| 0910.30.00 | 00 | Turmeric (curcuma) | kg | Free | | Free |
| 0910.91.00 | 00 | Mixtures referred to in note 1(b) to this chapter | kg | 1.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 0910.99.05 | 00 | Crude or not manufactured | kg | Free | | Free |
| 0910.99.10 | 00 | Curry | kg | Free | | 11￠/kg |
| 0910.99.20 | 00 | Crude or not manufactured | kg | Free | | Free |
| 1001.10.00 | | Durum wheat | | 0.65￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1.5￠/kg |
| 1003.00.20 | 00 | For malting purposes | kg | 0.1￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 0.92￠/kg |
| 1006.20.40 | 80 | Mixtures of any of the above | kg | | | |
| 1006.30.10 | 40 | Other, including mixtures | kg | | | |
| 1006.30.90 | 40 | Mixtures of any of the above | kg | | | |
| 1101.00.00 | | Wheat or meslin flour | | 0.7￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 2.3￠/kg |
| 1101.00.00 | 20 | Durum wheat | kg | | | |
| 1102 | | Cereal flours other than of wheat or meslin: | | | | |
| 1102.10.00 | 00 | Rye flour | kg | 0.23￠/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 1￠/kg |
| 1102.20.00 | 00 | Corn (maize) flour | kg | 0.3￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.1￠/kg |
| 1102.90.20 | 00 | Buckwheat flour | kg | Free | | 1.1￠/kg |
| 1102.90.25 | 00 | Rice flour | kg | 0.09￠/kg | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 1.4￠/kg |
| 1102.90.30 | 00 | Mixtures | kg | 12.8% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P) 4.8% (SG) | 20% |
| 1105 | | Flour, meal, powder, flakes, granules and pellets of potatoes: | | | | |
