0304.19.00 | 58 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0304.29.20 | 21 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0304.29.20 | 28 | Turbot | kg | | | |
0304.29.50 | 00 | Hake (Urophycis spp.) | kg | Free | | 5.5¢/kg |
0304.29.60 | 61 | Turbot | kg | | | |
0304.29.60 | 55 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0304.29.60 | 32 | Ictalurus spp | kg | | | |
0304.29.60 | 34 | Other Siluriformes | kg | | | |
0304.99.10 | 03 | Surimi: | | | | |
0304.99.10 | 60 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0305 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption: | | | | |
0305.10 | | Flours, meals and pellets of fish, fit for human con- sumption: | | | | |
0305.20.20 | 00 | Sturgeon roe | kg | 7.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P, SG) | 30% |
0305.41.00 | 00 | Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) | kg | 5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 25% |
0305.49.40 | 20 | Cod, cusk, haddock, hake (Urophycis spp.) and pollock | kg | | | |
0305.62.00 | 10 | Having a moisture content by weight over 50 percent | kg | | | |
0305.62.00 | 25 | Having a moisture content by weight over 45 percent butnot over 50 percent | kg | | | |
0305.62.00 | 30 | Having a moisture content by weight over 43 percent butnot over 45 percent | kg | | | |
0305.62.00 | 45 | Having a moisture content by weight not over 43 percent | kg | | | |
0305.62.00 | 50 | Having a moisture content by weight over 50 percent | kg | | | |
0305.62.00 | 60 | Having a moisture content by weight over 45 percent butnot over 50 percent | kg | | | |
0305.62.00 | 70 | Having a moisture content by weight over 43 percent butnot over 45 percent | kg | | | |
0305.62.00 | 80 | Having a moisture content by weight not over 43 percent | kg | | | |
0305.69.10 | | Cusk, haddock, hake (Urophycis spp.) and pollock | . . . . . . . . | Free | | 2.8¢/kg |
0306 | | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption: | | | | |