0302.69.11 | | Scaled (whether or not heads, viscera and/or fins have beenremoved, but not otherwise processed), in immediate containers weighing with their contents 6.8 kg or less | | 3% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
0303.73.00 | 00 | Atlantic pollock (Pollachius virens) | kg | Free | | 2.2¢/kg |
0304.29.20 | | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions | | Free | | 2.8¢/kg |
0305.62.00 | 10 | Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed: | | | | |
0305.62.00 | 10 | Having a moisture content by weight over 50 percent | kg | | | |
0305.62.00 | 25 | Having a moisture content by weight over 45 percent butnot over 50 percent | kg | | | |
0305.62.00 | 30 | Having a moisture content by weight over 43 percent butnot over 45 percent | kg | | | |
0305.62.00 | 45 | Having a moisture content by weight not over 43 percent | kg | | | |
0305.62.00 | 50 | Having a moisture content by weight over 50 percent | kg | | | |
0305.62.00 | 60 | Having a moisture content by weight over 45 percent butnot over 50 percent | kg | | | |
0305.62.00 | 70 | Having a moisture content by weight over 43 percent butnot over 45 percent | kg | | | |
0305.62.00 | 80 | Having a moisture content by weight not over 43 percent | kg | | | |
0305.63 | | Anchovies (Engraulis spp.): | | | | |
0305.69.10 | 21 | Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed: | | | | |
0401.30.02 | 00 | Described in general note 15 of the tariff sched- ule and entered pursuant to its provisions | liters | 3.2¢/liter | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15¢/liter |
0401.30.05 | 00 | Described in additional U.S. note 5 to this chap- ter and entered pursuant to its provisions | liters | 3.2¢/liter | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 15¢/liter |
0401.30.42 | 00 | Described in general note 15 of the tariff sched- ule and entered pursuant to its provisions | liters kg | 12.3¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 31¢/kg |
0401.30.50 | 00 | Described in additional U.S. note 6 to this chap- ter and entered pursuant to its provisions | liters kg | 12.3¢/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 31¢/kg |
0402.10.05 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.3¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¢/kg |
0402.10.10 | 00 | Described in additional U.S. note 7 to this chapter and entered pursuant to its provisions | kg | 3.3¢/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 6.6¢/kg |
0402.21.02 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 3.3¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¢/kg |
0402.21.05 | 00 | Described in additional U.S. note 7 to this chapterand entered pursuant to its provisions | kg | 3.3¢/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 6.6¢/kg |
0402.21.27 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.8¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 13.7¢/kg |
0402.21.30 | 00 | Described in additional U.S. note 8 to this chapterand entered pursuant to its provisions | kg | 6.8¢/kg | Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,P,SG) | 13.7¢/kg |
0402.21.73 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 13.7¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 27.3¢/kg |