0406.10.54 | 00 | Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or notin original loaves: | | | | |
0406.20.49 | 00 | Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses: | | | | |
0406.20.77 | 00 | Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz and Goya) made from cow's milk: | | | | |
0406.30.77 | 00 | Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya): | | | | |
0406.90.39 | 00 | Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses: | | | | |
0406.90.61 | 00 | Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk | kg | 7.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
0406.90.66 | 00 | Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk: | | | | |
2106.90.12 | 00 | Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages: | | | | |
2204.21.30 | 00 | Of an alcoholic strength by volume not over 14 percent vol.: | | | | |
2204.21.60 | 00 | Of an alcoholic strength by volume over 14 percent vol.: | | | | |
2204.29.20 | | Of an alcoholic strength by volume not over 14 percent vol | | 8.4¢/liter | Free (A+,BH, CA,D,E,IL,J, MX,P,SG) 5¢/liter (JO) 8.4¢/liter (AU,CL, MA) | 33¢/liter |
2204.29.40 | 00 | Of an alcoholic strength by volume over 14 percent vol | liters | 22.4¢/liter | Free (A+,BH, CA,D,E,IL,J, MX,P,SG) 13.3¢/liter (JO) 22.4¢/liter (AU,CL, MA) | 33¢/liter |
2204.29.60 | 00 | Of an alcoholic strength by volume not over 14 percent vol. | liters | 14¢/liter | Free (A+,CA,D,E, IL,J,MX,P) 5.2¢/liter (SG) 5.6¢/liter (BH) 8.3¢/liter (JO) 8.3¢/liter (CL) 8.3¢/liter (AU) 9.4¢/liter (MA) | 33¢/liter |
2204.29.80 | 00 | Of an alcoholic strength by volume over 14 percent vol | liters | 22.4¢/liter | Free (A+,BH, CA,D,E,IL,J, MX,P,SG) 13.2¢/liter (AU) 13.3¢/liter (JO) 13.5¢/liter (CL) 15¢/liter (MA) | 33¢/liter |
2207 | | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher; ethyl alcohol and other spirits, denatured, of any strength: | | | | |
2207.10 | | Undenatured ethyl alcohol of an alcoholic strength by volume of 80 percent vol. or higher: | | | | |
2208 | | Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 percent vol.; spirits, liqueurs and other spirituous beverages: | | | | |
2707.50.00 | 00 | Other aromatic hydrocarbon mixtures of which 65 percent or more by volume (including losses) distills at 250 degrees C by the ASTM D 86 method | kg liters | Free | | Free |
2711.12.00 | 10 | Propane with a minimum purity of 90 liquid volume percent | bbl | | | |
2711.13.00 | 10 | Butanes with a purity of 90 liquid volume percent or more, but less than 95 liquid volume percent | bbl | | | |
2711.29.00 | 10 | Propane with a minimum purity of 90 liquid volume percent | bbl | | | |
2711.29.00 | 20 | Butanes with a purity of 90 liquid volume percent or more, but less than 95 liquid volume percent | bbl | | | |
3911.90.35 | 00 | 1,1'-Bis(methylenedi-4,1-phenylene)- 1H-pyrrole-2,5-dione, copolymer with 4,4'-methylenebis(benzeneamine); and Hydrocarbon novolac cyanate ester | kg | Free | | 15.4¢/kg + 45% |
7013.10.10 | 00 | Kitchenware, non-glazed, greater than 75 percent by volume crystalline, of lithium aluminosilicate, having a linear coefficient of expansion not exceeding 10 x 10-7 per Kelvin within a temperature range of 0 degrees C to 300 degrees C, transparent, haze-free, exhibiting transmittances of infrared radiations in excess of 75 percent at a wavelength of 2.5 microns when measured on a sample 3 mm in thickness, and containing beta-quartz solid solution as the predominant crystal phase | No. | 6.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P, SG) | 75% |
7310.21.00 | 25 | Containers, of circular cross section, of a volume capacity between 11.4 liters and 26.6 liters, of a kind used for the conveyance of goods | No. | | | |