| 0506 | | Bones and horn-cores, unworked, defatted, simply pre- pared (but not cut to shape), treated with acid or degelatinized; powder and waste of these products: | | | | |
| 0511.91.00 | 10 | Fertilized fish eggs | kg | | | |
| 1006.30 | | Semi-milled or wholly milled rice, whether or not polished or glazed: | | | | |
| 1507.90.40 | 40 | Other (fully refined, washed, bleached or deodorized) | kg | | | |
| 1507.90.40 | 20 | Once-refined (subjected to alkali or caustic wash, but not bleached or deodorized) | kg | | | |
| 1512.29.00 | 20 | Once-refined (subjected to alkalai or caustic wash, but not bleached or deodorized) | kg | | | |
| 1512.29.00 | 40 | Other (fully refined, washed, bleached or deodorized) | kg | | | |
| 1515.29.00 | 40 | Other (fully refined, washed, bleached or deodorized) | kg | | | |
| 1515.29.00 | 20 | Once-refined (subjected to alkalai or caustic wash, but not bleached or deodorized) | kg | | | |
| 1516 | | Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared: | | | | |
| 1518.00 | | Animal or vegetable fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown, polymerized by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included: | | | | |
| 1602.10.00 | 00 | Homogenized preparations | kg | 1.9% | Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG) | 30% |
| 2005.10.00 | 00 | Homogenized vegetables | kg | 11.2% | Free (A,BH,CA, CL,E,IL,J,JO, MA,MX,P) 4.2% (SG) 6.7% (AU) | 35% |
| 2006.00 | | Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glac￠/or crystallized): | | | | |
| 2007.10.00 | 00 | Homogenized preparations | kg | 12% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.5% (SG) 4.8% (BH) 8.4% (MA) 9.3% (AU) See 9911.96.71 9911.96.75 (CL) | 35% |
| 2104 | | Soups and broths and preparations therefor; homogenized composite food preparations: | | | | |
| 2104.20.00 | 00 | Homogenized composite food preparations | kg | 2.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
| 2302.40.01 | 20 | Pelletized screenings (clearings) | t | | | |
| 2401.30.03 | 00 | Not cut, not ground and not pulverized | kg | Free | | Free |
| 2401.30.06 | 00 | Cut, ground or pulverized | kg | Free | | $1.21/kg |
| 2401.30.13 | 00 | Not cut, not ground and not pulverized | kg | Free | | Free |
| 2401.30.16 | 00 | Cut, ground or pulverized | kg | Free | | $1.21/kg |
| 2401.30.23 | | Not cut, not ground and not pulverized | | Free | | Free |
| 2401.30.25 | | Cut, ground or pulverized | | 97￠/kg | Free (A+,AU,BH, CA,D,E,IL,J, MA,MX,P) 48.5￠/kg (SG) 56.5￠/kg (CL) | $1.21/kg |
| 2401.30.33 | | Not cut, not ground and not pulverized | | Free | | Free |
