| 4101 | | Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split: | | | | |
| 4101.20 | | Whole hides and skins, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry-salted, or 16 kg when fresh, wet-salted or otherwise preserved: | | | | |
| 4101.20.10 | | Not pretanned | | Free | | 10% |
| 4101.20.10 | 10 | Of bovine animals | pcs kg | | | |
| 4101.20.10 | 20 | Of equine animals | pcs kg | | | |
| 4101.20.20 | 00 | Other: | | | | |
| 4101.20.20 | 00 | Of bovine animals (including buffalo): | | | | |
| 4101.20.20 | 00 | Of a unit surface area not exceeding 28 square feet (2.6 m￠/: | | | | |
| 4101.20.20 | 00 | Upper and lining | pcs | Free | | 15% |
| 4101.20.30 | 00 | Other | pcs | 2.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 15% |
| 4101.20.35 | 00 | Other: | | | | |
| 4101.20.35 | 00 | Of buffalo | pcs | 2.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.20.40 | 00 | Other: | | | | |
| 4101.20.40 | 00 | Vegetable pretanned | pcs | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.20.50 | 00 | Other | pcs | 3.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.20.70 | 00 | Other | pcs kg | 3.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 4101.50 | | Whole hides and skins, of a weight exceeding 16 kg: | | | | |
| 4101.50.10 | | Not pretanned | | Free | | 10% |
| 4101.50.10 | 10 | Of bovine animals: | | | | |
| 4101.50.10 | 10 | Cattle | pcs kg | | | |
| 4101.50.10 | 20 | Other | pcs kg | | | |
| 4101.50.10 | 91 | Of equine animals | pcs kg | | | |
| 4101.50.20 | 00 | Other: | | | | |
| 4101.50.20 | 00 | Of bovine animals (including buffalo): | | | | |
| 4101.50.20 | 00 | Of a unit surface area not exceeding 28 square feet (2.6 m￠/: | | | | |
