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Select a measurementAmount gram NDB number:19205 Food Description: Egg custards, dry mix, prepared with 2% milk NutrirentUnitValue Energykcal112 EnergykJ470 Waterg74.44 Proteing4.13 Total lipid (fat)g2.83 Cholesterolmg49 Carbohydrate, by differenceg17.61 Sugars, totalg4.63 Fiber, total dietaryg0 Ashg1 Calcium, Camg146 Sodium, Namg87 Magnesium, Mgmg17 Iron, Femg0.33 Zinc, Znmg0.61 Selenium, Semcg4.9 Potassium, Kmg214 Copper, Cumg0.012 Fluoride, Fmcg3.1 Phosphorus, Pmg137 Manganese, Mnmg0.016 Vitamin C, total ascorbic acidmg0.2 Vitamin DIU44 Vitamin E (alpha-tocopherol)mg0.03 Vitamin B1 - thiaminemg0.056 Vitamin B2 -Riboflavinmg0.235 Vitamin B3 -Niacinmg0.135 Vitamin B5 -Pantothenic acidmg0.683 Vitamin B6mg0.066 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg0.58 Vitamin A, IUIU208 Vitamin A, RAEmcg_RAE61 Retinolmcg60 Vitamin K (phylloquinone)mcg0.2 Carotene, betamcg4 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg13.5 Fatty acids, total saturatedg1.476 4:0g0.072 6:0g0.038 8:0g0.019 10:0g0.047 12:0g0.052 16:0g0.74 18:0g0.304 20:0g0.004 Fatty acids, total monounsaturatedg0.87 16:1 undifferentiatedg0.061 18:1 undifferentiatedg0.783 20:1g0.005 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.211 18:2 undifferentiatedg0.176 18:3 undifferentiatedg0.015 18:4g0 20:4 undifferentiatedg0.014 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0.003 Tryptophang0.052 Threonineg0.159 Isoleucineg0.226 Leucineg0.402 Lysineg0.301 Methionineg0.1 Cystineg0.119 Phenylalanineg0.19 Tyrosineg0.181 Valineg0.26 Arginineg0.156 Histidineg0.091 Alanineg0.156 Aspartic acidg0.383 Glutamic acidg0.878 Glycineg0.085 Prolineg0.393 Serineg0.258 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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