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Select a measurementAmount gram NDB number:11354 Food Description: Potatoes, white, flesh and skin, raw NutrirentUnitValue Energykcal69 EnergykJ288 Waterg81.58 Proteing1.68 Total lipid (fat)g0.1 Cholesterolmg0 Carbohydrate, by differenceg15.71 Sugars, totalg1.15 Fiber, total dietaryg2.4 Ashg0.94 Calcium, Camg9 Sodium, Namg6 Magnesium, Mgmg21 Iron, Femg0.52 Zinc, Znmg0.29 Selenium, Semcg0.3 Potassium, Kmg407 Copper, Cumg0.116 Fluoride, Fmcg0 Phosphorus, Pmg62 Manganese, Mnmg0.145 Vitamin C, total ascorbic acidmg19.7 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.01 Vitamin B1 - thiaminemg0.071 Vitamin B2 -Riboflavinmg0.034 Vitamin B3 -Niacinmg1.066 Vitamin B5 -Pantothenic acidmg0.281 Vitamin B6mg0.203 Folate, totalmcg18 Folic acidmcg0 Folate, foodmcg18 Folate, DFEmcg_DFE18 Vitamin B12mcg0 Vitamin A, IUIU8 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg1.6 Carotene, betamcg5 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg13 Choline, totalmg11 Fatty acids, total saturatedg0.025 4:0g0 6:0g0 8:0g0 10:0g0.001 12:0g0.003 16:0g0.016 18:0g0.004 20:0g0 Fatty acids, total monounsaturatedg0.002 16:1 undifferentiatedg0.001 18:1 undifferentiatedg0.001 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.041 18:2 undifferentiatedg0.032 18:3 undifferentiatedg0.01 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.016 Threonineg0.055 Isoleucineg0.053 Leucineg0.078 Lysineg0.085 Methionineg0.027 Cystineg0.021 Phenylalanineg0.15 Tyrosineg0.029 Valineg0.084 Arginineg0.083 Histidineg0.028 Alanineg0.055 Aspartic acidg0.362 Glutamic acidg0.256 Glycineg0.049 Prolineg0.048 Serineg0.061 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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