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Select a measurementAmount gram NDB number:20125 Food Description: Spaghetti, whole-wheat, cooked NutrirentUnitValue Energykcal124 EnergykJ519 Waterg67.15 Proteing5.33 Total lipid (fat)g0.54 Cholesterolmg0 Carbohydrate, by differenceg26.54 Sugars, totalg0.8 Fiber, total dietaryg4.5 Ashg0.44 Calcium, Camg15 Sodium, Namg3 Magnesium, Mgmg30 Iron, Femg1.06 Zinc, Znmg0.81 Selenium, Semcg25.9 Potassium, Kmg44 Copper, Cumg0.167 Fluoride, Fmcg0 Phosphorus, Pmg89 Manganese, Mnmg1.379 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.3 Vitamin B1 - thiaminemg0.108 Vitamin B2 -Riboflavinmg0.045 Vitamin B3 -Niacinmg0.707 Vitamin B5 -Pantothenic acidmg0.419 Vitamin B6mg0.079 Folate, totalmcg5 Folic acidmcg0 Folate, foodmcg5 Folate, DFEmcg_DFE5 Vitamin B12mcg0 Vitamin A, IUIU3 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0.7 Carotene, betamcg2 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg81 Choline, totalmg10.7 Fatty acids, total saturatedg0.099 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.092 18:0g0.005 20:0g0 Fatty acids, total monounsaturatedg0.075 16:1 undifferentiatedg0.002 18:1 undifferentiatedg0.073 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.213 18:2 undifferentiatedg0.203 18:3 undifferentiatedg0.01 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.069 Threonineg0.143 Isoleucineg0.207 Leucineg0.364 Lysineg0.118 Methionineg0.086 Cystineg0.111 Phenylalanineg0.265 Tyrosineg0.139 Valineg0.231 Arginineg0.188 Histidineg0.125 Alanineg0.166 Aspartic acidg0.24 Glutamic acidg1.847 Glycineg0.193 Prolineg0.568 Serineg0.26 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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