Harmonized Tariff Schedule | ||||||
---|---|---|---|---|---|---|
HTS No | Stat Suffix | Description | Unit of Quantity | Rates of Duty | ||
1 | 2 | |||||
General | Special | |||||
0406.10.74 | 00 | Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat: | ||||
0406.20.85 | 00 | Containing 0.5 percent or less by weight of butterfat: | ||||
0406.30.85 | 00 | Containing 0.5 percent or less by weight of butterfat: | ||||
0406.90.93 | 00 | Containing 0.5 percent or less by weight of butterfat: | ||||
0804.20.40 | 00 | In immediate containers weighing with their contents over 0.5 kg each | kg | 7.9¢/kg | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 11¢/kg |
2009.12.25 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/liter | Free (CA,D,E,IL,J, JO,P) 0.353¢/liter (MX) 1.6¢/liter (SG) 1.8¢/liter (BH) 2.6¢/liter (CL) 3.4¢/liter (AU) 3.6¢/liter (MA) | 18¢/liter |
2009.21.20 | 00 | Not concentrated and not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/ liter | Free (AU,BH,CA, D,E,IL,J,JO, MX,P,SG) 2.2¢/liter (CL) 3.6¢/liter (MA) | 18¢/liter |
2009.41.20 | 00 | Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree) | liters | 4.2¢/liter | Free (A+,AU,CA,D E,IL,J,JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (BH) 2.9¢/liter (MA) | 18¢/liter |
2009.49.20 | 00 | Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree) | liters | 4.2¢/liter | Free (A+,AU,BH, CA,D,E,IL,J, JO,MX,P) 1.5¢/liter (SG) 1.5¢/liter (CL) 1.6¢/liter (MA) | 18¢/liter |
2106.90.03 | 00 | Products derived from the dried milk, dried butter- milk or dried whey of subheadings 0402.10, 0402.21.05, 0402.21.25, 0402.21.30, 0402.21.50, 0403.90.41, 0403.90.45, 0404.10.50 or 0404.10.90, which contain not over 5.5 percent by weight of butterfatand which are mixed with other ingredients including, but not limited to sugar, if such mixtures contain over 16 percent milk solids by weight, are capable of being further processed or mixed with similar ingredients and are not prepared for marketing to the retail consumer in the identical form and package in which imported: | ||||
2106.90.12 | 00 | Compound alcoholic preparations of an alcoholic strength by volume exceeding 0.5 percent vol., of a kind used for the manufacture of beverages: | ||||
2202.90.30 | 00 | Not made from a juice having a degree of concentration of 1.5 or more (as determined before correction to the nearest 0.5 degree) | liters | 4.5¢/liter | Free (A+,AU,BH, CA,D,E,IL,J, JO,P,SG) 0.353¢/liter (MX) 2.6¢/liter (CL) 3.6¢/liter (MA) | 18¢/liter |
3204.12.20 | 00 | Acid black 61,63,76,83,117,127,131,132,139,164,170,177,183,188,194,199,211;Acid blue 1,47,60,61,66,72,81,82,83,90,98,102,112,123,126,127:1,130,133,140,142,147,151,172,175,182,185,193,204,205,208,209,221,225,229,239,242,247,250,252,254,260,261,264,266,268,280,284,288,290,296,312,317,318;Acid brown 10,11,12,30,33,45,50,52,68,83,85,100,101,103,104,105,106,126,127,147,158,160,161,162,163,165,180,191,224,226,227,235,237,239,248,266,267,270,276,282,283,289,290,291,298,304,311,314,315,321,322,324,325,330,331,355,357,358,359,360,361,362,384;Acid green 9,26,28,41,43,60,68,70,71,73,80,82,84,89,92,93,94,108,112;Acid orange 3,19,28,33,43,47,61,86,89,92,94,102,107,126,135,142,144;Acid red 37,42,48,52,57,58,92,111,118,127,131,138,143,155,161,183,199,213,215,216,226,227,228,249,252,257,259,260,261,263,274,281,282,283,301,303,310,315,330,331,332,336,347,357,359,360,361,362,380,392,394,396;Acid violet 9,34,36,47,66,75,80,90,103,109,111,121; Acid yellow 7,35,64,70,72,96,98,111,127,136,155,167,183,184,194,195, 199,218,221,223,227; Copper phthalocyanine-3,3',4,4'-tetrasulfonic acid; Copper phthalocyanine-4,4',4'',4''¢/tetrasulfonic acid; Dyes containing, by weight¢/24.2 percent Acid Yellow 135, 21.7 percent Acid Orange 51, and 54.1 percent Acid Blue 113; Dyes containing, by weight¢/10.1 percent Acid Yellow 64, 11.6 percent Acid Orange 51, 26.3 percent Acid Blue 113, 50.5 percent Acid Black 172, and 1.5 percent Acid Green 25 | kg | 6.5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX, P,SG) | 53.4% |
4411.93 | Of a density exceeding 0.5 g/cm3 but not exceeding 0.8 g/cm3: | |||||
4411.94.00 | Of a density not exceeding 0.5 g/m3 | Free | 20% | |||
4411.94.00 | 10 | Of a density exceeding 0.35 g/m3 but not exceeding 0.5 g/m3: | ||||
4910.00.20 | 00 | Not over 0.51 mm in thickness | kg | Free | 66¢/kg | |
4910.00.40 | 00 | Over 0.51 mm in thickness | kg | Free | 19¢/kg | |
4911.91.20 | Not over 0.51 mm in thickness | Free | 66¢/kg | |||
4911.91.30 | 00 | Over 0.51 mm in thickness | kg | Free | 19.3¢/kg | |
7004.90.25 | 20 | Measuring over 0.26 but not over 0.58 m2 in area | m2 kg | |||
7004.90.25 | 50 | Measuring over 0.58 m2 in area | m2 kg | |||
7102.39.00 | 10 | Weighing not over 0.5 carat each | carat | |||
7102.39.00 | 50 | Weighing over 0.5 carat each | carat | |||
7201.10.00 | 00 | Nonalloy pig iron containing by weight 0.5 percent or less of phosphorus | t | Free | $1.11/t |