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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  75/637         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
2009.61.00Of a Brix value not exceeding 304.4¢/literFree (A+,CA,D,E, IL,J,JO,MX,P) 1.6¢/liter (SG) 1.6¢/liter (CL) 2.7¢/liter (MA) 3¢/liter (BH) See 9913.96.32 9913.96.46 (AU)26¢/liter
2009.61.0020Not concentratedliters
2009.61.0040Concentrated:
2009.61.0040Frozenliters
2009.69.0040Frozenliters
2009.71.0000Of a Brix value not exceeding 20liters kgFree1.3¢/liter
2009.79.0010Frozenliters
2009.80Juice of any other single fruit or vegetable:
2009.80.4000Prune juiceliters0.64¢/literFree (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)18¢/liter
2009.80.6011Tart cherry juice concentrateliters
2009.80.6021Cranberry juiceliters
2009.80.6031Blueberry juice, including concentrateliters
2009.80.8031In airtight containersliters kg
2101Extracts, essences and concentrates, of coffee, tea or mat¢/and preparations with a basis of these products or with a basis of coffee, tea or mat¢/ roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof:
2101.11Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee:
2101.11Extracts, essences and concentrates:
2101.11.21Instant coffee, not flavoredFreeFree
2101.11.2126Not decaffeinated:
2101.11.2131Decaffeinated:
2101.12Preparations with a basis of extracts, essences or concentrates or with a basis of coffee:
2101.12.3200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg10%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)20%
2101.12.3400Blended syrups described in additional U.S. note 4 to chapter 17:
2101.12.3400Described in additional U.S. note 9 to chapter 17and entered pursuant to its provisionskg10%20%
2101.12.4400Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
2101.12.4400Described in additional U.S. note 7 to chapter 17and entered pursuant to its provisionskg10%20%
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