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Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.    
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  9/397         
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0304.29.6055Flatfish:
0304.29.6058Flounderkg
0304.29.6070Ocean catfish (wolf fish)kg
0304.29.6097Tuna [of genus Thunnus and of fish of the genus Euthynnus (Katsuwonus) pelamis]kg
0304.29.6010Fresh-water fish:
0304.29.6034Other Siluriformeskg
0304.91Swordfish Xiphias gladius ):
0304.92Toothfish (Dissostichus spp.):
0304.99.1083Whitefishkg
0304.99.1084Fresh-waterkg
0304.99.1090Tuna [of genus Thunnus and of fish of the genus Euthynnus (Katsuwonus) pelamis]kg
0305Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption:
0305.10Flours, meals and pellets of fish, fit for human con- sumption:
0305.20Livers and roes of fish, dried, smoked, salted or in brine:
0305.30Fish fillets, dried, salted or in brine, but not smoked:
0305.41.0000Smoked fish, including fillets:
0305.41.0000Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus),Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)kg5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)25%
0305.51.0000Dried fish, whether or not salted but not smoked:
0305.59.2000Shark finskgFree2.8¢/kg
0305.61Fish, salted but not dried or smoked and fish in brine:
0305.62.00Fish, salted but not dried or smoked and fish in brine:
0305.62.0010Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
0305.69.1021Whole; or processed by removal of heads, fins, viscera, scales, vertebral columns or any combination thereof, but not otherwise processed:
0306Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption:
0306.11.0000Frozen:
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