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 		 Harmonized Tariff Schedule of the United States  
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0406.10.5400Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or notin original loaves:
0406.10.8400Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese):
0406.20.4900Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses:
0406.20.5100Made from cow's milk:
0406.20.5500Other, including mixtures of the above:
0406.20.5500Cheeses made from sheep's milkkg9.6%Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG,CL) 3.8% (MA) 5.7% (AU)35%
0406.20.7700Containing, or processed from, Italian-type cheeses (Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz and Goya) made from cow's milk:
0406.20.8900Containing cow's milk:
0406.30.5500Other, including mixtures of the above:
0406.30.5500Cheeses made from sheep's milkkg9.6%Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL)35%
0406.30.8900Containing cow's milk:
0406.90.2000Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milkkg4.2%Free (A+,BH,CA, CL,D,E,IL,J,JO, MA,MX,P,SG) 2.5% (AU)35%
0406.90.3100Made from cow's milk and not in original loaves:
0406.90.3600Made from cow's milk:
0406.90.3900Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses:
0406.90.4100Made from cow's milk:
0406.90.5600Other cheeses, and substitutes for cheese, including mixtures of the above:
0406.90.5600Cheeses made from sheep's milk:
0406.90.6100Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions (including mixtures):
0406.90.6100Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milkkg7.5%Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG)35%
0406.90.6600Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63):
0406.90.6600Containing Romano, Reggiano, Parmesan, Provolone,Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk:
0406.90.9500Containing cow's milk (except soft- ripened cow's milk cheese):
0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter:
0505.10.0050Meeting both test standards 4 and 10.1 of Federal Standard 148a promulgated by the General Services Administration:
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