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 		 Harmonized Tariff Schedule of the United States  
Enter either the first part of an HTS category number up to 8 digits or any part of a product description.   　
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Harmonized Tariff Schedule
HTS NoStat Suffix Description Unit of Quantity Rates of Duty
1 2
General Special
0202.20Other cuts with bone in:
0202.20.0200Described in general note 15 of the tariff schedule and entered pursuant to its provisions:
0202.20.0200Processed:
0202.20.0400Otherkg10%Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)20%
0202.20.0600Otherkg4.4¢/kgFree (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)13.2¢/kg
0202.20.1000Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions:
0202.20.1000Processed:
0202.20.3000Otherkg10%Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)20%
0202.20.5000Otherkg4.4¢/kgFree (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)13.2¢/kg
0202.20.8000Meat of bovine animals, frozen ):
0202.20.8000Other cuts with bone in ):
0202.20.8000Otherkg26.4%Free (CA,MX) 5.2% (JO) 21.1% (P) See 9910.02.05 9910.02.10 (SG) See 9911.02.05 9911.02.10 (CL) See 9912.02.05 9912.02.10 (MA) See 9913.02.05 9913.02.10 (AU) See 9914.02.05 9914.02.10 (BH) See 9915.02.05 9915.02.10 (P+)31.1%
0202.30Meat of bovine animals, frozen ):
0202.30.0200Described in general note 15 of the tariff schedule and entered pursuant to its provisions:
0202.30.0200Processed:
0202.30.0400Otherkg10%Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)20%
0202.30.0600Otherkg4.4¢/kgFree (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)13.2¢/kg
0202.30.1000Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions:
0202.30.1000Processed:
0202.30.3000Otherkg10%Free (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)20%
0202.30.5000Otherkg4.4¢/kgFree (A+,AU,BH, CA,CL,D,E*,IL,J, JO,MA,MX,P,SG)13.2¢/kg
0202.30.8000Otherkg26.4%Free (CA,MX) 5.2% (JO) 21.1% (P) See 9910.02.05 9910.02.10 (SG) See 9911.02.05 9911.02.10 (CL) See 9912.02.05 9912.02.10 (MA) See 9913.02.05 9913.02.10 (AU) See 9914.02.05 9914.02.10 (BH) See 9915.02.05 9915.02.10 (P+)31.1%
0203Meat of swine, fresh, chilled, or frozen:
0203.11.0000Fresh or chilled:
0203.11.0000Carcasses and half-carcasseskgFree5.5¢/kg
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