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1701Cane or beet sugar and chemically pure sucrose, in solid form:
1701.11Raw sugar not containing added flavoring or coloring matter:
1701.11Cane sugar:
1701.11.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg1.4606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¡é/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)4.3817¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¡é/ /kg
1701.11.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg1.4606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¡é/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) See 9822.05.15 (P+)4.3817¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¡é/ /kg
1701.11.2000Other sugar to be used for the production (other than by distillation) of polyhydric alcohols, except polyhydric alcohols for use as a substitute for sugar in human food consumption, or to be refined and re-exported in refined form or in sugar-containing products, or to be substituted for domestically produced raw cane sugar that has been or will be exportedkg1.4606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854¡é/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P) 0.5¡é/kg less 0.007¡é/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.3¡é/kg (SG) 1.1¡é/kg less 0.01¡é/kg for each degree under 100 degrees (and fractions of a degree in propor tion) but not less than 0.7¡é/kg (AU)4.3817¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 2.831562¡é/ /kg
1701.11.5000Otherkg33.87¡é/kgFree (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.10 (JO) See 9910.17.05, 9910.17.10 (SG) See 9911.17.05 9911.17.10 (CL) See 9912.17.05 9912.17.10 (MA) See 9914.17.05, 9914.17.10 (BH)39.85¡é/kg
1701.12Beet sugar:
1701.12.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.6606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¡é/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)6.58170¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¡é/ /kg
1701.12.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg3.6606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¡é/kgFree (A*,BH,CA, CL,E*,IL,J,JO, MA,MX,P,SG) See 9822.05.15 (P+)6.58170¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¡é/ /kg
1701.12.5000Otherkg35.74¡é/kgFree (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.15 (JO) See 9910.17.05, 9910.17.15 (SG) See 9911.17.05, 9911.17.15 (CL) See 9912.17.05, 9912.17.15 (MA) See 9914.17.05, 9914.17.15 (BH)42.05¡é/kg
1701.91Other:
1701.91Containing added flavoring or coloring matter:
1701.91.0500Containing added coloring but not containing added flavoring matter:
1701.91.0500Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg3.6606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¡é/kgFree (A*,AU,BH, CA,CL,E*,IL,J,JO, MA,MX,P,SG)6.58170¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¡é/ /kg
1701.91.1000Described in additional U.S. note 5 to this chapter and entered pursuant to its provisionskg3.6606¡é/kg less 0.020668¡é/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 3.143854¡é/kgFree (A*,BH,CA,CL, E*,IL,J,JO,MA, MX,P,SG) See 9822.05.15 (P+)6.58170¡é/kg less 0.0622005¡é//kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 5.031562¡é/ /kg
1701.91.3000Otherkg35.74¡é/kgFree (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.15 (JO) See 9910.17.05, 9910.17.15 (SG) See 9911.17.05, 9911.17.15 (CL) See 9912.17.05, 9912.17.15 (MA) See 9914.17.05, 9914.17.15 (BH)42.05¡é/kg
1701.91.4200Containing added flavoring matter whether or not containing added coloring:
1701.91.4200Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
1701.91.4200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg6%Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P,SG)20%
1701.91.4400Described in additional U.S. note 7 to this chapter and entered pursuant to its provisionskg6%20%
1701.91.4800Otherkg33.9¡é/kg + 5.1%Free (MX) See 9822.05.20 (P+) See 9909.17.05, 9909.17.20 (JO) See 9910.17.05, 9910.17.20 (SG) See 9911.17.05, 9911.17.20 (CL) See 9912.17.05, 9912.17.20 (MA) See 9914.17.05, 9914.17.20 (BH)39.9¡é/kg + 6%
1701.91.5200Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
1701.91.5200Described in general note 15 of the tariff schedule and entered pursuant to its provisionskg6%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)20%
1701.91.5400Described in additional U.S. note 8 to this chapter and entered pursuant to its provisionskg6%Free (A,BH,CA,CL, CL,E,IL,J,JO,MA, P,SG)20%

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