| 0406.90.34 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 19% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0406.90.39 | 00 | Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses: | | | | |
| 0406.90.39 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 15% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0406.90.44 | 00 | Swiss or Emmentaler cheese with eye formation: | | | | |
| 0406.90.44 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 6.4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0406.90.49 | 00 | Gammelost and Nokkelost cheeses | kg | 5.4% | Free (A+,BH,CA,D, E,IL,J,JO,MX,P, SG,CL) 2.1% (MA) 4.1% (AU) | 35% |
| 0406.90.51 | 00 | Colby cheese: | | | | |
| 0406.90.51 | 00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | kg | 20% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 35% |
| 0406.90.56 | 00 | Other cheeses, and substitutes for cheese, including mixtures of the above: | | | | |
| 0406.90.56 | 00 | Cheeses made from sheep's milk: | | | | |
| 0406.90.61 | 00 | Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions (including mixtures): | | | | |
| 0406.90.72 | 00 | Containing, or processed from, blue-veined cheese: | | | | |
| 0406.90.76 | 00 | Containing, or processed from, Cheddar cheese: | | | | |
| 0406.90.82 | 00 | Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar): | | | | |
| 0406.90.86 | 00 | Containing, or processed from, Edam or Gouda cheese: | | | | |
| 0406.90.90 | 00 | Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese: | | | | |
| 0406.90.95 | 00 | Containing cow's milk (except soft- ripened cow's milk cheese): | | | | |
| 0601.20.10 | 00 | Hyacinth bulbs, without soil attached | No. | 38.4¡é/1000 | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | $4/1000 |
| 0602.90.30 | | With soil attached to roots | | 1.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 30% |
| 0602.90.60 | | With soil attached to roots | | 1.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
| 0603 | | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | | | | |
| 0604 | | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | | | | |
| 0604.10.00 | 00 | Mosses and lichens | X | Free | | Free |
| 0604.99.30 | 00 | Dried or bleached | X | Free | | Free |
| 0702.00.20 | 35 | Cherry | kg | | | |
