1603.00.90 | 10 | Of meat | kg | | | |
1604.12.40 | 00 | In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each | kg | Free | | 25% |
1604.13.40 | 00 | In immediate containers weighing with their contents under 225 grams each | kg | Free | | 25% |
1604.14.10 | 10 | In foil or other flexible containers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.22 | | In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service | | 6% | Free (A+,AU,BH, CA,D,IL,JO,MA, MX,SG) 0.4% ¢/ 1% (P) 3% (CL) | 25% |
1604.14.22 | 51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.22 | 91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.30 | 51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.30 | 91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | | | |
1604.14.40 | 00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each, not in oil | kg | 1.1¢/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,P,SG,MX) | 2.8¢/kg |
1604.16.40 | 00 | In immediate containers weighing with their contents 6.8 kg or less each | kg | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 25% |
1604.19.40 | 00 | Fish sticks and similar products of any size or shape, fillets or other portions of fish, if breaded, coated with batter or similarly prepared: | | | | |
1604.19.60 | 00 | In oil and in bulk or in immediate containersweighing with their contents over 7 kg each | kg | Free | | 2.8¢/kg |
1604.20.05 | | Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals | | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 20% |
1604.20.05 | 10 | Prepared meals | kg | | | |
1604.20.20 | 00 | In immediate containers weighing with their contents not over 6.8 kg each: | | | | |
1604.20.40 | 00 | Fish sticks and similar products of any size or shape, if breaded, coated with batter or similarly prepared: | | | | |
1605 | | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: | | | | |
1605.10.05 | | Products containing fish meat; prepared meals | | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 20% |
1605.10.20 | | Crabmeat: | | | | |
1605.20.05 | | Products containing fish meat; prepared meals | | 5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 20% |
1605.20.10 | 20 | Breaded | kg | | | |
1605.30.05 | | Products containing fish meat; prepared meals | | 10% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 3.7% (SG) | 20% |
1605.30.10 | 10 | Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved: | | | | |
1605.40 | | Other crustaceans: | | | | |