2918.11 | | Lactic acid, its salts and esters: | | | | |
2918.11.51 | 00 | Other | kg | 3.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
2918.13 | | Salts and esters of tartaric acid: | | | | |
2918.13.50 | 00 | Other | kg | 4.4% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
2918.15 | | Salts and esters of citric acid: | | | | |
2918.15.50 | 00 | Other | kg | 3.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX,P,SG) | 25% |
2918.16 | | Gluconic acid, its salts and esters: | | | | |
2918.16.50 | | Other | | 3.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO, K,MA,MX, P,SG) | 25% |
2918.16.50 | 50 | Other | kg | | | |
2918.19 | | Other: | | | | |
2918.19.10 | 00 | Benzilic acid; and Benzilic acid, methyl ester | kg | 5.8% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX, P,SG) | 15.4¢/kg + 40% |
2918.19.12 | 00 | Phenylglycolic acid (Mandelic acid), its salts and esters: | | | | |
2918.19.15 | 00 | Other | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG) | 15.4¢/kg + 67.5% |
2918.19.20 | 00 | Other: | | | | |
2918.19.31 | 00 | Other | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,L,MA,MX, P) 0.2¢/kg + 3.3% (SG) | 15.4¢/kg + 57% |
2918.19.60 | 00 | Other: | | | | |
2918.19.90 | 00 | Other | kg | 4% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P,SG) | 25% |
2918.21.50 | 00 | Other | kg | 6.5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, MA,MX,P) 0.2¢/kg + 3.3% (SG) | 15.4¢/kg + 57% |
2918.22 | | O-Acetylsalicylic acid, its salts and esters: | | | | |
2918.22.50 | 00 | Salts and esters of O-acetylsalicylic acid | kg | 6.5% | Free (A*,AU,BH, CA,CL,E,IL,J,JO, K,MA,MX, P,SG) | 15.4¢/kg + 47.5% |
2918.23 | | Other esters of salicylic acid and their salts: | | | | |
2918.23.20 | 00 | Other: | | | | |
2918.23.20 | 00 | Odoriferous or flavoring compounds | kg | 6.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO, MA,MX, P,SG) | 15.4¢/kg + 58% |
2918.23.30 | 00 | Other: | | | | |
2918.23.50 | 00 | Other | kg | 6.5% | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,K,MA,MX, P) 0.2¢/kg + 3.3% (SG) | 15.4¢/kg + 57% |