0304 | | Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: | | | | |
0304.29.20 | | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions | | Free | | 2.8¢/kg |
0304.99.10 | 03 | Minced: | | | | |
0306 | | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption: | | | | |
0408 | | Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: | | | | |
0505.10.00 | 50 | Meeting both test standards 4 and 10.1 of Federal Standard 148a promulgated by the General Services Administration: | | | | |
0603.12.30 | 00 | Miniature (spray) carnations | No. | 3.2% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 40% |
0708 | | Leguminous vegetables, shelled or unshelled, fresh or chilled: | | | | |
0708.90 | | Other leguminous vegetables: | | | | |
0710 | | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | | | | |
0710.10.00 | 00 | Potatoes Leguminous vegetables, shelled or unshelled: | kg | 14% | Free (A+,CA,D,E, IL,J,JO,MA,MX,P, CL) 5.2% (SG) 5.6% (BH) 8.4% (AU) | 35% |
0711.90.20 | 00 | Leguminous vegetables | kg | Free | | 6.6¢/kg |
0713 | | Dried leguminous vegetables, shelled, whether or not skinned or split: | | | | |
0713.50 | | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor): | | | | |
0804.40.00 | 10 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like | kg | | | |
0811 | | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | | | | |
0909 | | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: | | | | |
0909.30.00 | 00 | Seeds of cumin | kg | Free | | Free |
1106 | | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8: | | | | |
1106.10.00 | 00 | Of the dried leguminous vegetables of heading 0713 | kg | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
1211.90.20 | 00 | Mint leaves: | | | | |
1604.11 | | Fish, whole or in pieces, but not minced: | | | | |
1605.10.20 | 51 | Swimming crabs (Portunidae): | | | | |
1605.10.40 | 25 | Swimming crabs (Portunidae): | | | | |
1605.30.10 | 10 | Lobster meat, cooked by steaming or boiling in water and out of shell,whether or not frozen but not further prepared or preserved: | | | | |