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0102.90.4062SteersNo. kg
0105.11.0010Breeding stock, whether or not purebred:
0207.11.0020Young (broilers, fryers, roasters and capons)kg
0207.12.0020Young (broilers, fryers, roasters and capons)kg
0210.12.00Bellies (streaky) and cuts thereof1.4¡é/kgFree (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG)7.2¡é/kg
0210.19.0010Canadian style baconkg
0301.91.0000Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)XFreeFree
0301.93.0010Grass carp (Ctenopharyngodon idellus), silver carp (Hypophthalmichthys molitrix) and bighead carp (Aristichthys nobilis)X
0302.11.00Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)Free2.2¡é/kg
0302.21.00Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)Free4.4¡é/kg
0302.31.0000Tunas (of genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:
0302.33.0000Skipjack or stripe-bellied bonitokgFreeFree
0302.64.0000Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)kgFree4.4¡é/kg
0302.67.0010Steakskg
0302.68.00Toothfish (Dissostichus spp.)Free2.2¡é/kg
0302.68.0010Patagonian toothfish (Chilean seabass) (Dissostichus eleginoides)kg
0302.69.5049Shad and sturgeonkg
0302.70.2000Sturgeon roekg15%Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P) 5.6% (SG)30%
0303.21.0000Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)kgFree2.2¡é/kg
0303.31.00Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)Free4.4¡é/kg
0303.31.0020Pacific halibut (Hippoglossus stenolepis)kg
0303.41.0000Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:
0303.43.0000Skipjack or stripe-bellied bonitokgFreeFree
0303.61.00Swordfish (Xiphias gladius) and Toothfish (Dissostichus spp.), excluding livers and roes:
0303.61.0010Steakskg

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