| 0705 | | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: | | | | |
| 0705.11 | | Lettuce: | | | | |
| 0705.11 | | Head lettuce (cabbage lettuce): | | | | |
| 0706 | | Carrots, turnips, salad beets (salad beetroot), salsify, celeriac, radishes and similar edible roots, fresh or chilled: | | | | |
| 0706.10 | | Carrots and turnips: | | | | |
| 0706.10.40 | 00 | Turnips | kg | Free | | 0.6¡é/kg |
| 0710.90 | | Mixtures of vegetables: | | | | |
| 0710.90.11 | 00 | Mixtures of pea pods and water chestnuts, other than Chinese water chestnuts | kg | 7.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0711.20.40 | 00 | Pitted or stuffed | kg | 8.6¡é/kg on drained weight | Free (A+,AU,BH, CA,D,E,IL,J,JO, MA,MX,P,SG,CL) | 10.8¡é/kg on drained weight |
| 0711.90 | | Other vegetables; mixtures of vegetables: | | | | |
| 0711.90.65 | 00 | Other vegetables; mixtures of vegetables | kg | 7.7% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0712.90 | | Other vegetables; mixtures of vegetables: | | | | |
| 0712.90.60 | 00 | Crude or not manufactured | kg | Free | | Free |
| 0712.90.85 | | Other vegetables; mixtures of vegetables | | 8.3% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0714 | | Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin contentfresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: | | | | |
| 0714.90.41 | 00 | Mixtures of pea pods and Chinese water chestnuts | kg | 7.9% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P,SG) | 35% |
| 0714.90.42 | 00 | Other mixtures of Chinese water chestnuts | kg | 14% | Free (A+,AU,CA,D, E, IL,J,JO,MX,P) 5.2% (SG) 5.2% (CL) 5.6% (BH) 9.8% (MA) | 35% |
| 0804.40.00 | 10 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like | kg | | | |
| 0812.90.10 | 00 | Mixtures of two or more fruits | kg | 11.2% | Free (A+,CA,D,E, IL,J,JO,MX,P) 4.2% (CL,SG) 4.4% (BH,MA) 6.7% (AU) | 35% |
| 0813 | | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | | | | |
| 0813.50.00 | | Mixtures of nuts or dried fruits of this chapter | | 14% | Free (A+,CA,D,E, IL,J,JO,MX,P) 5.2% (CL,SG) 5.6% (BH) 8.4% (AU) 9.8% (MA) | 35% |
| 0901 | | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: | | | | |
| 0901.90.20 | 00 | Coffee substitutes containing coffee | kg | 1.5¡é/kg | Free (A+,AU,BH, CA,CL,D,E,IL,J, JO,MA,MX,P,SG) | 6.6¡é/kg |
| 0904.20.73 | 00 | Mixtures of mashed or macerated hot red peppers and salt | kg | Free | | 17.6¡é/kg |
| 0910 | | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | | | | |
