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Glycemic Index ChartLow Glycemic Index ChartHigh Glycemic Index ChartMedium GI Chart
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Glycemic Index(GI)      Glycemic Load(GL)



  

Glycemic Index Chart

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FoodsGIServe(g)Carb/serve(g)GL
Sugar and Sugar Alcohols
Sucrose, 30 g portion8210108
Sugar (Sucrose), 50 g portion8410108
Glucose, 100g portion, consumed with 20 g acacia gum8510109
Glucose, 50 g portion (dextrose)8510109
Glucose, 75 g portion, consumed with 4.24 g salt8610109
Honey, NS type87252118
25 g Maltidex 200 (50% maltitol) (Cerestar, Vilvoorde, Belgium)8910109
Glucose, 25 g portion, fed with oats9210109
Glucose, 50 g portion9310109
Glucose, 50 g portion96101010
Glucose, 50 g portion (dextrose)96101010
Glucose, 50 g portion (BioHealth, Dawson Traders Ltd.,Toronto, Canada)96101010
Glucose, 50 g portion (Canada)100101010
Glucose, 50 g portion (Glucodin? glucose tablets, Boots, North Ryde, NSW, Australia)102101010
Glucose, 25 g portion (BioHealth, Canada)103101010
100 g Glucose consumed with 20 g cellulose (CSIR Biochemical Unit, New Delhi, India)103101010
Sucrose, 25 g portion110101011
Glucose, 50 g portion (dextrose)111101011
Glucose, 100 g portion (BioHealth, Canada)114101011

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