0304.29.60 | 55 | Flatfish: | | | | |
0304.29.60 | 55 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0304.29.60 | 57 | Sole | kg | | | |
0304.29.60 | 32 | Ictalurus spp | kg | | | |
0304.29.60 | 33 | Pangasius spp., including basa and tra | kg | | | |
0304.29.60 | 34 | Other Siluriformes | kg | | | |
0304.29.60 | 35 | Sauger | kg | | | |
0304.91 | | Swordfish Xiphias gladius ): | | | | |
0304.91.10 | 00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each | kg | Free | | 2.8¢/kg |
0304.92 | | Toothfish (Dissostichus spp.): | | | | |
0304.92.10 | 00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each | kg | Free | | 2.8¢/kg |
0304.99.10 | | In bulk or in immediate containers weighing with their contents over 6.8 kg each | | Free | | 2.8¢/kg |
0304.99.10 | 03 | Surimi: | | | | |
0304.99.10 | 03 | Alaska pollock | kg | | | |
0304.99.10 | 83 | Whitefish | kg | | | |
0304.99.10 | 50 | Sole | kg | | | |
0304.99.10 | 60 | Greenland turbot (Greenland halibut) (Reinhardtius hippoglossoides) | kg | | | |
0304.99.10 | 84 | Fresh-water | kg | | | |
0304.99.10 | 90 | Tuna [of genus Thunnus and of fish of the genus Euthynnus (Katsuwonus) pelamis] | kg | | | |
0305 | | Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption: | | | | |
0305.10 | | Flours, meals and pellets of fish, fit for human con- sumption: | | | | |
0305.10.20 | 00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each | kg | Free | | 2.8¢/kg |
0305.20 | | Livers and roes of fish, dried, smoked, salted or in brine: | | | | |
0305.20.20 | 00 | Sturgeon roe | kg | 7.5% | Free (A,AU,BH,CA, CL,E,IL,J,JO,MA, MX,P, SG) | 30% |
0305.20.40 | 20 | Salmon roe | kg | | | |