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Select a measurementAmount gram NDB number:18070 Food Description: Bread, white, commercially prepared, toasted NutrirentUnitValue Energykcal293 EnergykJ1226 Waterg30.4 Proteing9 Total lipid (fat)g4 Cholesterolmg1 Carbohydrate, by differenceg54.4 Sugars, totalg4.74 Fiber, total dietaryg2.5 Ashg2.1 Calcium, Camg119 Sodium, Namg592 Magnesium, Mgmg26 Iron, Femg3.33 Zinc, Znmg0.68 Selenium, Semcg31 Potassium, Kmg131 Copper, Cumg0.138 Fluoride, Fmcg0 Phosphorus, Pmg103 Manganese, Mnmg0.421 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.24 Vitamin B1 - thiaminemg0.415 Vitamin B2 -Riboflavinmg0.337 Vitamin B3 -Niacinmg3.926 Vitamin B5 -Pantothenic acidmg0.278 Vitamin B6mg0.063 Folate, totalmcg104 Folic acidmcg78 Folate, foodmcg26 Folate, DFEmcg_DFE159 Vitamin B12mcg0.02 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg3.4 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg46 Choline, totalmg16.1 Fatty acids, total saturatedg0.578 4:0g0.001 6:0g0 8:0g0 10:0g0 12:0g0.001 16:0g0.437 18:0g0.119 20:0g0 Fatty acids, total monounsaturatedg0.796 16:1 undifferentiatedg0.032 18:1 undifferentiatedg0.755 20:1g0.005 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg2.09 18:2 undifferentiatedg1.868 18:3 undifferentiatedg0.22 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.106 Threonineg0.267 Isoleucineg0.354 Leucineg0.637 Lysineg0.245 Methionineg0.158 Cystineg0.191 Phenylalanineg0.444 Tyrosineg0.261 Valineg0.397 Arginineg0.346 Histidineg0.196 Alanineg0.308 Aspartic acidg0.449 Glutamic acidg2.92 Glycineg0.323 Prolineg0.97 Serineg0.44 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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