Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11529 Food Description: Tomatoes, red, ripe, raw, year round average NutrirentUnitValue Energykcal18 EnergykJ75 Waterg94.5 Proteing0.88 Total lipid (fat)g0.2 Cholesterolmg0 Carbohydrate, by differenceg3.92 Sugars, totalg2.63 Fiber, total dietaryg1.2 Ashg0.5 Calcium, Camg10 Sodium, Namg5 Magnesium, Mgmg11 Iron, Femg0.27 Zinc, Znmg0.17 Selenium, Semcg0 Potassium, Kmg237 Copper, Cumg0.059 Fluoride, Fmcg2.3 Phosphorus, Pmg24 Manganese, Mnmg0.114 Vitamin C, total ascorbic acidmg12.7 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.54 Vitamin B1 - thiaminemg0.037 Vitamin B2 -Riboflavinmg0.019 Vitamin B3 -Niacinmg0.594 Vitamin B5 -Pantothenic acidmg0.089 Vitamin B6mg0.08 Folate, totalmcg15 Folic acidmcg0 Folate, foodmcg15 Folate, DFEmcg_DFE15 Vitamin B12mcg0 Vitamin A, IUIU833 Vitamin A, RAEmcg_RAE42 Retinolmcg0 Vitamin K (phylloquinone)mcg7.9 Carotene, betamcg449 Carotene, alphamcg101 Cryptoxanthin, betamcg0 Lycopenemcg2573 Lutein + zeaxanthinmcg123 Choline, totalmg6.7 Fatty acids, total saturatedg0.028 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.02 18:0g0.008 20:0g0 Fatty acids, total monounsaturatedg0.031 16:1 undifferentiatedg0.001 18:1 undifferentiatedg0.03 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.083 18:2 undifferentiatedg0.08 18:3 undifferentiatedg0.003 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.006 Threonineg0.027 Isoleucineg0.018 Leucineg0.025 Lysineg0.027 Methionineg0.006 Cystineg0.009 Phenylalanineg0.067 Tyrosineg0.014 Valineg0.018 Arginineg0.021 Histidineg0.014 Alanineg0.027 Aspartic acidg0.135 Glutamic acidg0.431 Glycineg0.019 Prolineg0.015 Serineg0.026 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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