Foods GI Serve(g) Carb/serve(g) GL Fruits and Fruit Products Peach, raw 56 120 8 5 Cereal Grains and Pasta White rice, dried sea algae and milk (milk eaten before rice) 56 300 47 26 White rice with fermented soybean (natto) 56 150 43 24 White rice with roasted ground soybean 56 150 51 29 Rice, white, Type NS, boiled 56 150 42 23 Long grain rice, boiled 25 min 56 150 43 24 Macaroni, boiled 56 180 48 27 Vegetables and Vegetables Products Russet Burbank potatoes, baked without fat 56 150 30 17 Potato, Type NS, boiled 19 min 56 150 19 11 Potato, red, cubed, boiled in salted water 12 min, stored overnight in refrigerator, consumed cold 56 150 21 12 Taro, peeled, boiled 56 150 8 4 Taro, peeled, boiled 56 150 8 4 Marfona potato, peeled, quartered, boiled 15 min in unsalted water 56 150 32 18 Pontiac potato, peeled, boiled whole for 30 min 56 150 26 14 Breads White bread, enriched with 6 g Arabinoxylan fiber (soluble fiber) 56 30 12 7 White bread with 15 g Sunfibre (Cyamoposis tetragonolobus) (Indian cluster guar beans), viscosity 1 (Taiyo Kagaku Co., Ltd, Yokaichi Mie, Japan) 56 30 17 10 Pita bread, wholemeal 56 30 14 8 Pumpernickel bread 56 30 12 7 Volkornbrot, wholemeal rye bread (Dimpflmeier Bakery Ltd., Canada) 56 30 13 7 Bakery Products Gari, roasted cassava dough (Manihot utilissima) eaten with fish, tomato and onion sauce 56 100 27 15 Pastry, puff (Pampas?, Australia) 56 50 20 11 Breakfast Cereals and Related Products Fibre First MultiBran Cereal, President's Choice? Blue Menu? breakfast cereal (Loblaw Brands Limited, Canada) 56 30 10 6 Muesli, Swiss Formula (Uncle Toby's, Australia) 56 30 16 9 Muesli, wholewheat 56 30 18 10 Soup, Sauces and Gravies Spicy Thai Instant soup, lowfat, President's Choice? Blue Menu? (Loblaw Brands Limited, Canada) 56 250 31 17 Legumes and Nuts Baked beans, canned haricot/navy beans in tomato sauce (Libby, McNeill & Libby, Chatham, Canada) 56 150 15 9
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